14 Best Steakhouses near Sparks

“Visite el restaurante y su comida espectacular. El ambiente divino y con mucha energía. Volveré en otro momento. Saludos desde Costa Rica 🇨🇷“

“Food was delicious and the service was spectacular! Kevin did an amazing job and provided an excellent service throughout our visit. The ambiance was perfect, and the overall staff were very friendly. Thank you to Duke's Steakhouse for making our wedding anniversary so memorable! 💍✨“

“Great food and the best customer service by far.“

“Great service I highly recommend the ribeye good food full bar!“

“The food was amazing but the service...the service was something to brag about. Our waiter Brie gave us a level of service that is rare to find no n days in waiter. She gave us the perfect amount of time between ordering drink and food. But what really stood out was that when we received our food, she asked us to cut into our steaks and ensure that they were cooked to our liking. My prime rib was cooked to my desired doneness but my wife's New York steak was short of well done. Without us even asking she she took my wife plate back and ensured that it was cooked to the way she wanted. I have lived in reno 10+ years and this was my first time eat at outback and you can say I will definitely be back as long as Brie is my waiter. Thank you so much for such a memorable experience. :)“

“World-class spa staffers & services! My appointment with Jasmine yesterday was amazing.“

“Where do I start! From the hostess who sat us, to the server, the general manager, the cook,the lady who brought us our food and of course LORI. I am appreciative of everyone. This is a true show of how an amazing steakhouse should run. You can see that everyone is truly working in harmony to give the best experience every time. I loved my ENTIRE meal from appetizer to dessert. Such an amazing and memorable experience. Have been to multiple steakhouses in Reno Casinos ( Atlantis, j resort, legends) this by far is the best. Thank you!“

“excellent service. personal touches. made our anniversary ahhhhmazing. food was perfect we will be back.“

“We just ate at this TR and the food was delicious but the waitress Olivia made the experience 5 Star!“

“Service was on spot, Bryce gave us very valuable insight on the meals offered. This was also our very first time at any Ramsay's Kitchen. The Lamb Lollipops is a must order, flavor was great, texture and doness was fabulous. I don't have a sophisticated palate and have yet to venture out in the food world so this next review is to be taken lightly. It is regarding the famous Beef Wellington, the plating was beautiful, the wrapped patstry was fantastic along with the sauce and side items that come along with it. the Filet Mignon was very tender but personally the texture of it wasn't for me. I would still definitley recommend to order it if it is your very first time trying a Beef Wellington to cross it off your list. All in all a very good experience.“

“If you’re at Peppermill in Reno, whether you’re visiting or a local this restaurant is absolutely worth checking out for a dinner date or even a business dinner.

First off, the space is beautiful. The decor is unique and really sets the mood for a nice evening out. The staff was friendly, professional, and very knowledgeable about the menu, which I always appreciate.

Quick heads up though it’s not the easiest place to find from the casino floor because the signage isn’t great. Here’s the trick: just to the left of the check-in area there’s an escalator. Go up, turn right, walk to the end, and you’ve arrived. You’re welcome 😉

Now, onto the food. They have a large seafood selection, which limited what I could personally try, but the staff was incredibly helpful navigating my food allergy. Huge plus there.

The tableside bread service was fantastic fresh and warm, and the sourdough was especially amazing. They also brought out a mango sorbet with champagne as a palate cleanser, which was such a classy, refreshing touch.

I ordered the French onion soup and the handmade fries. The soup was well prepared, and instead of the traditional bread on top, they used puff pastry a fun twist, though it was a little crumbly. The house-made fries were excellent. My only wish? A spicy mustard option to dip them in.

Around the table we had sea bass, steaks, Caesar salad, filet mignon, and lobster bisque and I checked in with everyone. Not a single complaint. Everything got rave reviews.

And don’t skip dessert. We tried them all, and honestly, even if you came just for dessert and drinks, you wouldn’t be disappointed.“

“The hospitality was outstanding. Everything we had was very flavorful. Well prepared precisely to our order. The whispering angel white wine was finominal. Appetizers so delicious. Everything was on point. The restaurant itself was very beautiful and unique. We will always stop there for lunch or dinner when were in nevada. Can't wait to get back there!“

“My husband and I had a belated anniversary dinner at Biggest Little Steakhouse on 10-19-2023. This was our first visit, and we were not disappointed. We were greeted by Brian who was very personable and had a great sense of humor. He explained the menu, providing many nice details, and explained their service model (we were sitting outside and after taking our drink order, he explained that we were to place our order with a staff member inside the restaurant and that our meal would be brought to us). We had a filet mignon, peppercorn sauce, and red wine braised mushrooms. The filet was very tender (Brian had explained that both the filet mignon and pork chop were prepared using a special cooking method) and the mushrooms were tasty – good enough to take home our extra. We also enjoyed the focaccia bread, although we preferred it with the herbed butter that came with the filet and olive oil & vinegar we requested after trying the special blend they usually serve with bread – nothing wrong with it, it just wasn’t to our taste. The service was excellent throughout – responsive without being intrusive. The warm cookies that were served with the bill were a nice finishing touch. We’ll be back again and are especially looking forward to trying the Beef Wellington bites and pot pie. We also liked that the music at a nice volume level and the style was reminiscent of a speakeasy. Don’t forget happy hour daily from 5-6 and again the last open hour!“

“7-8-23, 75 birthday celebration. It was concert night. 1:22 minutes from seated until served. Food had been sitting, barely warm. Not acceptable! Not recommended! No one seemed to care..“