“Came in for the first time after work to grab dinner. My takeout order was ready in minutes. They brought the food out to my car where I was waiting. And the food was phenomenal! I cleaned my plate. The pulled pork sandwich was tender and delicious. The coleslaw was perfect. Even the cornbread was moist. There weren't any leftovers. But I'll be back.“
“Stopped by this evening on my way back from Hudson, (literally pulled over in front and ran in and out), and had a few of the best slices I have ever had. Thin and crispy. The crust is perfect. Keep it up and don't ever change a thing.“
“The food here is amazing! This is not just a pizza place. I had the Sir Duke sandwich and it was so good...and not on an average boring roll. My daughter's LOVE the pizza and they have a drive through window! I always ask for a slice of the stuffed meat pie. You should go inside because you will see a bunch of things not on the menu and they are delicious too!“
“Even though I make pizza all the time, I still have to get my weekly Ollie's fix! The staff is wonderful and the quality of the food is seriously amazing, and the margarita pie is on par with what you will find in Napoli. I also love the white and grandma pies. We're vegetarian and have no problem stuffing our faces. Haven't tried the vegan option, but I'm sure it must be good as well!Vegetarian options: There are many pies and sandwiches that are vegetarian, not to mention the salads and various appetizers. If you don't eat meat, you'll have plenty to pick from!“
“Benny's Pizza was awesome. I had a slice with eggplant and it was delicious. My husband had a slice with red peppers and onions, which was also delicious. Before leaving, I ordered a large pie with eggplant to take home. We live in Phoenicia. So nice to find a great pizzeria closer than Arthur Ave in The Bronx. Thank you.“
“Uncle Sam wants you! to buy his pizza. It was a cold and rainy night at 145am and the only light shining on a rat filled Clinton street was Uncle Sam's sign - a beacon of hope. I entered and saw a man with lonely eyes gazing aimlessly, as total eclipse of the heart was blasting overhead. The universe told me to get a slice here so I did. He handed it to new in a paper plate without a bag. I looked at him and before I could say anything, he softly whispered, 'bag?'. I nodded like a nervous child. He bagged it and folded it meticulously. I undid this fine work to apply proper seasonings to my slice, as one should. I re-bagged it but it didn't look the same. We both said good night as I opened the door to return to the rats. It was delicious. I never caught his name. I'll be back.“
“Party of 11 went here for a pizza dinner and we were wowed by how good it was. We especially liked the supreme pizza but the meat lovers and plain were very good to. Friendly people work here. The inside was dated but was fine for us. Part of the charm of a country restaurant.“
“This place is a gem. Amazing breakfast sandwiches and great staff and owner holding it down. Do yourself a favor and get a sausage, egg, and cheese from here. They nail it consistently. And if you're hungry for lunch try the Philly cheesesteak. It's incredible. They do catering too!“
“A favorite spot of ours ever since they opened - solid burgers, fries, sandwiches, wings, and pizza - plenty more on the menu we haven't even tried yet! Check out their daily specials for good deals. Also, their Chicken Cordon Bleu sandwich is a must-have!“
“FANTASTIC place to eat. Always has great food and amazing service from Melissa. She is always very friendly and has a smile when dealing with her customers. Lenny the owner is always at the resturant as well and says hello to everyone as they walk in the door! All around a great place.“
“Not only are they the best pizza in town, but they're also the classiest guys. They were able to help us out in a pinch when my payment wasn't going through and let us come back to pay it the next day. They're real stand-up folks and people like them keep the world turning. They've earned my loyalty.“
“As a first timer, I definitely wouldn't call it the "best" pizza, but I'd give it a respectable 7.5/10I got the margarita pizza. The pizza was cooked well, the crust was nicely done and the toppings were nice. I did wish there was more cheese on it though, I'm used to a much thicker layer of cheeseThe soft drink offerings kind of sucked though. It's a small selection, and the Pepsi was broken at the timeOverall it was very good, but maybe just not the best“
“We had never heard of Paesanos until we moved to Modena. We were happy to find out that the pizza is great, garlic knots are the best, extra crispy wings are amazing and the subs are delicious. Also prices are very reasonable. Only complaint is that they only deliver for cash.“
“Pasquale's in Gardiner has been our go to pizza joint for years. Sadly, the manager who brought life to the place ( Chris) is no longer there. It has been awhile since he left, but the difference in the atmosphere is still palpable. The wait staff are wonderful, however, Chris used to make the rounds of the dining room , greeting customers, joking etc. After all this time, I'm still not sure who is in charge when the owner isn't present. ( an owner who has never acknowledged our existence btw). The music is played so loudly at times I can not hear what we are talking about. So the negative aside, the pizza is wonderful. Consistent, hot, crispy. The menu is varied with something for everyone. The garlic knots are large , really garlicky, soft and delicious. Service is fast as is the kitchen. No complaints there. I will say with the loud music and how cold they keep the dining room , we don't go as often, but I do recommend it.“
“It is one of our favorite hangouts in the Hudson Valley. It has a great vibe, great food, great ambience, both in the winter and the summer time. Service is good and the food is very comfort food that makes you feel you are eating at home. The pizza is Roman style so thinner than most and very tasty. A great spot close to Kingston and the Mohonk preserve“