Fu’s BBQ house
$ • Asian, Barbeque, Pet FriendlyAbout Fu’s BBQ house
Fu’s BBQ house Reviews
Great food...but closed Mondays
I visited this restaurant during a business trip in Buffalo. The food was tasty and fresh and the owner was very friendly.
One of the best roast pork/Heo quay, roast duck/vịt quay, and char siu we’ve had. We bought an additional 4 lbs of roast pork and char siu to go to bring back home. Roast pork/Heo quay was so juicy, tender and flavorful while the skin was so crispy. Only $16.99 for 2 meat option with rice and bok choy, which was very filling even for 2 people. Chefs and workers were very friendly and funny. It is located inside the food court of the Asia Market. Tables were clean. If you are...read full review
Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | 11AM - 8PM |
Fu’s BBQ House is a highly recommended restaurant located inside the food court of the Asia Market in Buffalo, NY. Known for its delicious roast pork/Heo quay, roast duck/vịt quay, and char siu, the restaurant offers flavorful and juicy meats with crispy skin, making it a favorite among visitors. The menu features a wide selection of Asian dishes, with many customers praising the quality and taste that feel like they belong in a fancy restaurant. Meals such as the two-meat option with rice and bok choy are filling and affordable at only $16.99, often enough for two people, and leftovers are common.
Service is friendly and prompt, with staff members being described as sweet, funny, and helpful. Visitors appreciate the welcoming atmosphere, and some have even bought extra meats to take home. The food court seating is standard and clean, providing a casual dining experience. Customers have also enjoyed additional treats like Taiwanese sausage on a stick and spicy rice noodles, with portions large enough for sharing. Overall, Fu’s BBQ House is considered a "nice find" and a must-visit spot for anyone craving flavorful Asian barbecue in Buffalo.