Customers` Favorites
“Fantastic subs and salads with delightful and friendly guys putting them together. I hope it never changes because the quality of everything they offer is excellent. The price of the food is very fair compared to other shops. I don’t want cold cuts everyday but I only purchase the Boar’s Head brand that is used for their subs.“
Customers` Favorites
“Bacchus has been the best most under-rated pizza in the area…in NY..for years. However something changed recently. I don’t know if it was a one-off but their flour or dough changed. Not in a good way. What happened?!?“
Customers` Favorites
“Paolo Lombardi's Ristorante exceeded our expectations during our first visit this evening. The Marsala was flavorful, and the rest of our meal was equally satisfying. We will definitely be back. The only drawback, was not visiting this restaurant sooner!!!“
Customers` Favorites
“Great menu....great food... courteous service....fair pricing...Great people! I've never been disappointed with my meal.“
Customers` Favorites
“Sat at the bar and was served by Vinnie. Vinnie was super nice and we had great conversations. Gabriella was also very smiley and friendly (she drinks a lot of water lol [inside joke]). I ordered the veal cordon bleu and my adult son had the lasagna. I’ve been to Italy and this meal was just as good, if not better, than some of the food I ate in Rome, Gaeta or Naples. The food was nice and hot, the bread was perfect and the everything was tasty. Great job we will definitely be back!“
Customers` Favorites
“My son goes to RPI and we discovered Moscatiello's Italian Restaurant two years ago. We love going there for dinner. The food is great, the menu is HUGE and the customer service has always been excellent! It is our go to restaurant in the Troy area.“
Customers` Favorites
“Oh my!!! I've been going to Red Front for over 55 years. I've lived in Vermont for over 30 years now, and have made several trips to Troy just for Red Fronts COB pizza. I can't tell you how much I love Red Front. Great food, staff and service.“
Customers` Favorites
“We recently celebrated our 49th wedding anniversary, which was a good choice. We found the staff to be polite and friendly from when we entered until we left two hours later. The environment was pleasant and easy with a touch of class. The half-chicken "Picata" ordered was "mm-hmm good" served with an exquisitely savory sauce, prepared by Chef Jake, who is a rising star and a compliment to Troy's fine dining experience. My wife and I also appreciated and thought it "cool" that the owner "Vic" took the time to talk with us. Enjoyable evening and location!!!“
Customers` Favorites
“Moved back to my hometown and was so happy the Zotto’s reopened a new place. The best pizza, and wings around. Brunswick needed this place!!! All the waitresses were amazing and welcoming too!!“
Customers` Favorites
“We have been going to Zias since 2009,the service has been poor, disrespectful, cocky.It used yo be good but has gone the way their old place pieros.was good and went to crap. shame we were loyal. go to riveria down the street better nicer and they appreciate you. ZERO STARS“
Customers` Favorites
“Wow the pizza is amazing! I ordered the gluten free pizza and it was incredible. Husband and son got the regular pizza and it was also delicious! Cool atmosphere and the outdoor area is neat!“
Customers` Favorites
“Ordered 2 24 cuts one cheese one half pep and cheese for Saturday for a party I was throwing and they didn’t even last the whole party everyone praised on how good the food was. They make really good pizza worth the penny u won’t be disappointed“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“First time visit to La Perla in Averill Park, NY Thursday 8/17/23 6:30pm reservation. We came because of the music by The Next Chapter, Alan Saunders & Mike Derrico formerly of the Good for the Soul band that played at our wedding in 2006. They were set up in an nice courtyard at the rear of the restaurant, but an hour later had to move inside due to the rain. Very prompt service by the staff. We ordered drinks and looked over the menu. We settled on two appetizers: eggplant rollatini ($20) and the clams casino ($22). Note: clams are offered in 6 different styles. Italian style entrees from $18-33, more for specialty fish entrees i.e. zuppa de pesce $51. This is a fine dining restaurant offering well prepared and a variety of dinners. Bill was $100. for two meals & four alcoholic beverages. We ended our evening at the unique bar & dining area where we could still see & hear the band. This place also offers overnight accommodations & is an event venue. A very good first visit here. Restaurant Hours of Operation: Monday, Wednesday, Thursday 4PM - 9PM Friday & Saturday 4PM - 10PM Sunday 3pm-9pm Restaurant is closed on Tuesdays. Reservations are recommended. Thank you to all the staff at La Perla. Nick & Liz, Albany, NY“