Fabbrica | The Factory
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Fabbrica | The Factory Reviews
Meat plate was okay 7/10. Choices of cheese were not my favorite, but I don't like hard sharp cheese. The Brie was Felipe's along with the pears and jam. Octopus app was cooked perfectly with great flavor. We also had the seafood pasta. Portion was perfect, only two pieces of shrimp with was enough for me. The pasta cooked al dente. I recommend this place for the ambience, friendly ambience, and food delicious.
Great restaurant, it has everything from Pizza to Pasta and more! I love how big it is and how many lamps there are, tho a baby played with one because they are so lowThe food took ages (half hour) and didn't rly taste that great! Also it was a bit too expensive for such a tiny portionOverall a nice restaurant though!Vegetarian options: They serve vegan pasta too
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This is a strange place. Great location, huge space, but feels like it's trying to wear too many hats. Live music venue, bar, smoothie shop, and Italian restaurant? I'm confused. The outside seating is nice, and service is just ok. The food is decent but not anything special. The Pici Al Limone was heavy, and the bolognese was watery. Happy hour deals are decent.