NY Brooklyn Bread
$ • Bakery
Hours:
8108 18th Ave, Brooklyn
(347) 492-4353
NY Brooklyn Bread Reviews
The bread tastes great, I come here all the time.However, the last couple of times the regular round and square loaves had giant holes in them. When your machine slices them,they are useless for sandwich making.You might want to checkout the help once in a while to make surethe dough is mixed right, too much yeast or something.Sincerely, Jack M.
I think this is one of the last few remaining places that European (and mixed) heritage people probably can still buy "foods" tailored for them in this neighborhood. The next best thing probably is Netcost for other foods; especially the elderly that eaten foods back in Europe. As well as truly baked and made in America. One more truly European food store left I think is on 86th Street Cherry Hill.
Ratings
Menu
Hours
| Monday | 7AM - 7PM |
| Tuesday | 7AM - 7PM |
| Wednesday | 7AM - 7PM |
| Thursday | 7AM - 7PM |
| Friday | 7AM - 7PM |
| Saturday | 7AM - 7PM |
| Sunday | 7AM - 7PM |
Absolutely delicious bagel. You get to pick out your own bagel from a bin and then they'll toast it, add cream cheese, etc. The bagel was perfect- chewy in the middle, slight crisp on the outside.