I BBQ 4U
$$ • Barbeque
Hours:
1588 Eggert Rd, Buffalo
(716) 880-7667
About I BBQ 4U
Customers' Favorites
I BBQ 4U Reviews
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This is the best local small BBQ that you can get. I am a BBQ snob who judges brisket and this is the best I have eaten in the region. My family also had rave reviews of the brisket and mac & cheese. Need to call ahead because this place sells out and you will be thankful you did.
Also… the owner is such a great guy who is appreciative, approachable and just had what we say in Buffalo… be a good neighbor and he nails it!
I had the best BBQ I’ve had in a long time here! The food was absolutely delicious! perfectly cooked, full of flavor, and you can really tell they take pride in what they serve. Every bite was amazing.
What really made the experience stand out, though, was the customer service. The owner was incredibly friendly, welcoming, and made sure everything was perfect. It’s rare to find a place where the food is this good and the service is just as impressive.
Highly...read full review
A go to for me. I love the brisket and salt potatoes. Owner very accommodating and staff are friendly. Always a nice experience getting my bring home meal.
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 7PM |
| Wednesday | 11AM - 7PM |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | Closed |
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The I BBQ 4U restaurant is a must-visit for BBQ enthusiasts. The restaurant serves mouthwatering dishes, including brisket, ribs, pulled pork, and chicken, along with a variety of sides. The service is exceptional, with friendly staff who provide excellent hospitality. The smoker produces tender and flavorful meats, and the $75 platter offers a sampling of everything.
Customers have praised the tender and lean brisket, as well as the excellent chicken, pulled pork, and sides, including the perfect cornbread dessert. The restaurant is known for its cleanliness, friendliness, and great service. Even picky eaters have enjoyed the chicken, making the entire meal a win.
The owner is described as one of the most passionate, respectful, and giving people, who takes the time to connect with each customer on a personal level. The brisket is said to be juicy, tender, and packed with flavor, while the pork ribs are incredible and need no sauce. The owner's hospitality is also noted, as he went the extra mile to provide warm, brand-new white cloths and towels for customers to wash and dry their hands.