“We've been going to Nicky's II since 2008! Everything is great. Personal recommendations outside the obvious:1. Grandma pie is the best I've ever had.2. Train Wreck is like a Rutgers greasetruck sandwich.3. Chicken fingers are awesome - no idea why they are as good as they are.“
“I came here for lunch based on a recommendation and was not disappointed. I had shrimp tacos. They were nicely flavored and had a good amount of shrimp which is unusual in my experience at other restaurants. My friend had fajitas and enjoyed them. Unfortunately I forgot to take pictures before we started eating. It wasn't crowded and the service was good. I will definitely come back.“
“I started going to Titanic when we moved to Congers 5 years ago. I wanted to do an update. Since I lost my husband they have been even kinder. It is family run and they are just wonderful folks. Fortunately the deli is wonderful too! breakfast is my favorite - from egg sandwiches cooked to order to oatmeal and pancakes. They have a lunch hot food selection , usually Beef, Chicken, rice , beans, veggies and a huge variety of serving selections. They have unusual items like some electronics and even some knives for collectors. Also carry non dairy milk! And vapes. They have of lots of the necessities!!! Food great, family great, coffee great! Must take pics!“
“It was a very fun experience our instructor was great. We started with an appetizer of Parmesan, mortadella and prosciutto then we went right to this big heavy bowl of pasta ended with a small dessert. We would have loved a salad or some sort of vegetables before pasta. Fun night overall!“
“This place rocks!! Ari, our waiter, was patient, informative and kind. We sprung for the A5 Japanese Wagyu and we’re glad we did *chef’s kiss*. Food was fantastic. Crispy sushi and chargrilled oysters were also top tier. 10/10 experience. Desserts and espresso martinis took the night over the edge. We willDefinitely be back.“
“Great Spot for Falafel and all things Afghani and Mediterranean. Delicious salads, fresh veggies and wonderful food. Kids got the Chicken Shawarma & loved it. Falafel was crisp and delicious. Definitely a must try. Great to have them in the area.“
“I recently started coming here, and now I’m obsessed with this place. They have the most delicious spreads, and my favorite is the strawberry cream cheese. I also love the strawberry croissant that’s in the pastry case by the register. The workers are always greeting everyone happily when they walk in, and they seem to be quick to make sure they get the orders done fast. I just love coming here for a good breakfast/brunch that is affordable and yummy!“
“Updated 9/8/2022: Closing time this Friday 9/9/2022 פרשת כי תצא is at 5:00 pm. [end of update]As Shabbos gets earlier, closing time on Friday is earlier. We apologize for last Friday 8/26 that we closed 5:30 and Google still showed 6:00. We are closing today 9/2 and next Friday 9/9 at 5:30. Closing times for Friday, if different than what’s already posted, are to be updated no later than the Thursday before.Please note this Monday 9/5 is Labor Day. Most likely Google will display “hours may vary”. We are open regular hours this Monday 9/5 from 9 am- 9 pm. We are not just a Shabbos store. You can do other things לכבוד שבת קודש. I also plan on doing other things this Monday, Labor Day, לכבוד שבת קודש.Have a great day. Good Shabbos. Shabbat Shalom. שבת שלום ומבורך.א גוט שבת. Buen Shabat.Shimon Kleinbart, on behalf of Yanay Dips“
“Literally one of the best meal eastern food I have in NY I live in Westchester for 24 years. My friend recommended me about this place and I went to try it. We had the couscous with the kebab platter fresh and delicious will definitely be back highly highly highly recommended.“
“Old school Italian with large servings of excellent food. It is in a somewhat sad looking strip mall with not much curb appeal. But don't let that throw you off. The interior is nice and the staff friendly.Be aware the place looks like it's been there forever -- the word is out with locals and regulars so it can get crowded at peak hours.“
“Every once in a rare while you might find something so exceptional that it changes an entire genre. I did. It's name is Baci Pizzeria. And I don't think pizza will ever be the same for me.The pizzas here are like nothing I've ever had, all made with a high-hydration sourdough and allowed to rise far longer than usual. Those long, slow steps take extra time and effort, but create an unusually flavorful dough that turns good into extraordinary. That seems to be how pizza begins at Baci.We tried two different pies this trip. A basic round pie with soppressata, red sauce, mozzarella, and hot honey. Plus a Detroit style square with prosciutto and arugula. There's no question we'll be back for the others and whatever may pop up on their Special of the Week menus.The crust of this round pie is fairly thin, a bit chewy, and flavorful enough to be its own happy event. The red sauce is reduced almost to a jam, pushing the acidity of the tomatoes toward an intensified umami. The result is incredible and I haven't even finished my first bite.That basic deliciousness is topped with a bit of mozzarella and just enough hot honey to announce that this is something different. And the result is somewhere between WOW and WONDERFUL. As I said, like nothing else.That round pie looked a bit small at first and the toppings seemed minimal. And yet this may be the most opulent slice of pizza I have ever eaten....The I got to the Detroit square and my knees were knocking in joy... That's the pie I want to take with me to eternity.Only an inch or so tall and barely five inches wide it may seem small at first glance. Don't be fooled. All the goodness has been condensed into this astonishing little masterpiece. The dough takes center stage here and prosciutto adds a richness that's balanced by the sharp tang of arugula.That's the key to almost everything here - balance. Every tiny addition adds to the whole without overpowering it.... The result is consistently stunning.For now, Baci is takeout only. Order online or expect a longish wait because this really is the antithesis of fast food. Long lines haven't started yet but I suspect that'll change as word gets out.There is simply nothing else like this amazing eatery. The small room was already stacked floor to ceiling with empty pizza boxes waiting to be filled. I joked that it looked like enough to last a long long time. "Oh no," said the young man folding and stacking the boxes, "they'll be gone by tomorrow...."Vegetarian options: It's pizza, just bread with tasty stuff on it. It's exactly as vegetarian or meaty or whatever as the toppings you put on it.“
“I went earlier today(01/15/2023), and this has become my most "NEW FAVORITE HISPANIC FOOD PLACE." The service and hospitality are extremely outstanding. The staff is patient and understanding if you're new and friendly enough to suggest some of the locals' favorites. They have some amazing specials. I loved that the staff was open to customization and embraced my creativity nature. Despite me currently visiting from Las Vegas, NV, I was blown away by the burrito I customized. Granted, it isn't my own creation, although a recreation of an already well-known burrito with accommodation due to my lactose intolerance. It still impressed me for a California style burrito to taste so flavorful without any cheese or sour cream. Even the complimentary chips and salsa were beautifully made. I can't forget about the Orchata as well. It is the best damn Orchta's I ever had! This place is definitely a locals hidden gem that wowed me away. You can tell that a lot of care and love definitely goes into each meal that is created in their kitchen, and this is rare to come by nowadays! I plan to come back before I fly out to. See you soon and keep up the marvelous work! ( :“
“We have been coming to Davey's for years. It is a great local spot to go for a few drinks and have some bar food. It is a causal Irish pub. All the bartenders are friendly. Their food has gone downhill in my opinion, because their menu has changed. For example, they no longer have the godfather sandwich on the menu. Their chicken fingers have recently changed, and are not as good as they used to be. However, I love the honey mustard and horseradish dipping sauce they come with. They do have some of the best bloody marys in the area.“
“AMAZING hidden gem with 2 locations. They are trying to open a 3rd in Carmel with an attached farm and I can’t WAIT for them to do so!!! Don’t skip on the fresh squeezed lemonade and watermelon juice. I got them mixed together - so refreshing!“
“Had the opportunity to have lunch from 512 today, and it was amazing Broiled baby branzino filet in a creamy caper white wine reduction sauce, served with vegetables, orzo, and broccoli rabe. Loved it! Congratulations on the new venue I will be back! 512 Bistro Restaurant“
“I drive almost half an hour to come to this location. The staff are lovely, the store itself is gorgeous, and the food is just HEAVEN. I got fresh made taboulleh and it was PERFECT. As good as home recipes! and their shawarma bowls are always to die for! I can't stop coming here, truly a wonderful place!“
“My boyfriend and I chose this place on a whim (it was one of our spontaneous date night) and it was the best decision we made. I was in the mood for pizza and th pizza we both had was excellent, the serve/owner was AMAZING, super friendly and super attentive and extra cautious especially when I informed her of my allergy (which is a rare allergy) she went out of her way to ensure it would be safe for me to eat the food. Hand down she is running her restaurant beautifully ?. I am beyond grateful for her attentive and friendly personality,, she made me feel like i was family and i am definitely planning on coming back. Hand down absolutely the best decision my boyfriend and I have made on one of our spontaneous dates!!!! HIGHLY RECOMMENDED!!!!“
“The Habit Burger Grill is located in The Shoppes at DePiero Farm, which is a lovely shopping center with visually unique storefronts. We arrived at an off time and got immediate service. Menu consists of charburgers, various sandwiches, and salads. I ordered the Original Charburger Meal, which is only a single. If you are someone who likes to eat more or are hungry, go with the double. They offer several sides including fries, onion rings, and sweet potato fries. Prices are reasonable for the combo.After you've ordered, the cashier gives you a buzzer that goes off when your order is ready, which in our case was not long. Habit Burger Grill serves Coke products, and had Pibb Xtra in the fountain which surprised me. The burger was good and the fries were perfectly done. This location was also very clean. Overall, I was pleasantly surprised with my visit and would return here again.“
“New ownership and staff took over around 2021...still continuing what they do best with his their roasted chicken over charcoal...the only difference vs the past is that the sides( like chips/fries and rice ) is not included...also recommend majority of their seafood dishes, and my favorite " Gambas a Mozambique ", which are huge Tiger Praws...space in limited to dine in, but majority of ppl do take out as well...staff is great and have a caipirinha as well( many flavors offered )“
“Tonight I tried a new sandwich, the bee stinger.. It's not a sandwich I'd typically go for but it was so very tasty and I'm glad I tried it!Chicken cutlet, pepper jack, coleslaw, pepper relish and a slight drizzle of hot honey on a roll.Will. Be. Back for that Sammy“
“We are so glad to be able to enjoy the talents of Chris D'Eletto again. We just had our family Christmas get together catered from Jack's Cafe. It was absolutely amazing with something for everyone. Whether you choose a weekend dinner or their catering, you can't go wrong.“
“La Terrazza has become a Rockland County staple with wonderful, intimate ambiance that works well for working lunch, to a date night right to an intimate family party. I’ve never experienced a bad meal; and they have classics rarely seen like Chicken Scarpriello and veal saltimbacca. The service is seamless and always courteous. The management has their hands on because in the dozen odd years I’ve frequented La Terrazza, the facilities are always spotless, the food is genuine and delicious and the service is wonderful.And they are at a perfect price point for what you are getting and being offered.Parking: Plenty of free parkingKid-friendliness: Always kid friendlyWheelchair accessibility: Not an issue whatsoever“
“Excellent food even if you are not crazy about sushi the hamachi is amazing and a great show for the kids and adults too. The service is fast and professional with very pleasant attitudes and easy to order. The restaurant is clean and comfortable and hibachi chefs are great and motif is wonderful“
“Yoma Yama has consistently great sushi. My boyfriend and I love coming here. We’ve tried mostly everything on the menu and it’s always delicious. Great atmosphere and service. Their spicy Mayo is the best I’ve ever had. It’s the perfect level of spice and the consistency is thick which I like.“
“Restaurant X has always been consistently EXCELLENT for decades!! Peter Kelly is the quintessential super chef that ticks every box. He never disappoints so any choice you make will be a successful one! The staff is professional, knowledgeable and friendly. Cozy environment overall but I especially enjoy the fireplace in the bar area. There's a reason Peter bested Bobby Flay!!“