12 Best Wine Bars near Fairport

“Went for a cozy couples date night. Just what we wanted. Great small plates and paninis. For us the paninis were a meal. Fantastic cocktails and wine selection. The service was informative. attentive, conversational and not obtrusive. We'll be back, with friends!“

“fantastic dinner last night, the ravioli was the best I've ever had. Noah is a fantastic waiter and we certainly adore our Rachel.“

“Some of the best food in roc. The Swan family always kills it!! Best staff best atmosphere and I heard they’re doing private parties now. I will definitely be booking soon! Definitely encourage reservations if you have more than 2 people and make sure to order a drink & dessert because they’re also so great!

Favorite dishes:
Wagyu skirt
Pad Thai
Sticky rice“

“Delicious food with reasonable prices, friendly and knowledgeable staff, beautiful interior design!“

“Outstanding dinner, the salmon and filet were both perfect! The spinach fritters should be an appetizer if they were so delicious!“

“Amazing drinks, cozy atmosphere, friendly knowledgeable staff. 10/10 🤩“

“Had a wonderful dinner with exceptional service. Always feel welcomed when dining here. Menu is wonderful and we never feel rushed. Thank you to fausto,Massimo and staff.“

“Amazing food! Amazing staff! They’re willing to tell you everything about a dish if you’re curious. And sweet tamarin sauce should just be on everything you ever eat!“

“Great food, drinks, and atmosphere.“

“Delicious. Great service. Definitely coming back.“

“We recently celebrated our anniversary at Pane Vino. They provided us a very quaint seat overlooking the river. They have done a nice job masking the noise level of their beautiful interior that is full of character. We interacted with 4 staff that were all very personable, professional, and efficient. The food was all exceptional and the wine list very nice. We were impressed that the owner checked on us several times, he definitely cares and pays attention to detail. We plan to return here on our next visit to the area.“

“5 PM reservations to beat the rush, belated birthday dinner. Small place, maybe 6 tables in the eating area unless there was another area we did not see. The bar was hopping! Small as well, a couple of standing tables, rest was 2-3 deep at the bar. It was Negroni night, free samples and $10 cocktails. Tried a couple of the flavors, but Campari is not for me.
As for dinner, the excellent server (Chris) provided multiple choices of water. Hubby liked the house wine which was Alex Valley Vine according to the bill (also named Monroes Restaurant at the top of the bill).
Three warm rolls arrived. We both had the Lobster Bisque which came with sherry on top. Best we have had in a long, long time! Hubby had the Filet (perfect) with Truffle butter and Truffle fries (never enough truffles I guess!). I had the Seafood Tagliatelle, asking for the chef to make it spicy. Great flavor and large scallops, shrimp and lobster.
We enjoyed everything very much except maybe the fries as they were more like huge potato wedges, crunchy on the outside and soft on the inside. Hubby used some truffle butter on what he ate as he said the inside did not have much taste.
Pricey, so review online information before going.
Chairs were firm but very comfortable.“