Foo Kee
CLOSED$$ •
Foo Kee Reviews
While several Cantonese restaurants have popped up on the Flushing radar, very few of them can say they've been around as long as Full Kee. The pandemic has been especially rough on them and I have found them to be empty so often that I was skeptical that they'd make it. But it's more than halfway past 2021 and they're still standing, which makes me happy and gives me some inkling of hope as the year moves along. Formally known as Foo Kee (#1), the Chinese name is actually Fu...read full review
I really enjoy the Hong Kong style food here. It is not a fancy place. The tanks are not filled. They focus on 5-6 pound lobsters, live shrimp, a king crab or two and one style of live fish. I have no eaten here many times. I love their broccoli and white garlic sauce, lobster with ginger and scallion, any prawn or shrimp dish and salted squid.
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I am very sad to find out that Full Kee has closed for good. It is one of the underrated best Cantonese restaurants in Flushing . Prices were great and pretty clean. Other current Cantonese restaurants ( next to the park along 40th Road) in the area do not impose smoking restrictions unlike Full Kee.