Outback Steakhouse
$$ • SteakhousesAbout Outback Steakhouse
Customers' Favorites
8oz Compound Garlic Butter Rib Eye Steak Baked Potato
Blooming Onion Ring Basket of Onion Rings
Steak Shrimp Sweet Potato and Asparagus
Chocolate Thunder from Down Under
Queensland Chicken & Shrimp Pasta
Buffalo Wings and Steak Dinner
Steakhouse Mac & Cheese Bites
Melbourne Porterhouse 22 Oz
Outback Center-Cut Sirloin
Outback-Style Prime Rib
Outback Steakhouse Reviews
432 ratings
Share your opinion about Outback Steakhouse
Had dinner tonight at outback. Our waiter was Kenny in Holbrook. He was awesome. I hope he gets recognized for his service. He was waiting tables and bar tending definitely an awesome server.
Great experience! He was a perfectly balanced server. Attentive, polite and also very timely. If you lucky to have him you won't be disappointed!
Just had a great dinner at Outback in Holbrook, NY! Our server, Zach, was attentive and prompt. Thanks for bloomin’ good food & a wonderful experience!!!
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Outback Steakhouse is a restaurant that takes pride in providing excellent customer service. The staff, including courteous and professional servers, go above and beyond to ensure a pleasant dining experience. The food is delicious, with options like the Tuesday special sirloin steak with lobster tail, and the attention to detail shows a genuine care for customers.
The restaurant was founded in the same year as the reviewer, creating a special connection. Customers appreciate the accommodations made for dietary restrictions, such as customizations for vegetarian options. The Outback is known for its delectable potatoes, whether in the form of the Ali cheese fries or the baked potato. Customers feel the restaurant cares about their satisfaction and promptly addresses any issues that may arise.
The service at Outback Steakhouse is consistently friendly, efficient, and focused on making things right. Managers, such as Frank, take an active role in ensuring customer satisfaction. The overall dining experience is described as fabulous, with staff members like Juliet the hostess and server Marlow providing exceptional service and recommendations.