Anto Korean Steak House
$$$$ • Korean Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Anto Korean Steak House
Customers' Favorites
Caviar Seafood Pancake
Steak Tartare
Korean Wagyu
Tteok Galbi
Skirt Steak
Galbi Tang
Carpaccio
Bulgogi
Bibimbap
Soba
Anto Korean Steak House Reviews
?@foodie_starryAmazing Korean style lunch set!?Affordable high-end restaurant!?Uni soooooo yum!! Must try‼️? Beef Tartare Kimbap? Uni Bapsang? Spicy Duck Soup? Marinated Galbi? Ice Cream Dessert? Jasmine Green Kombucha
The food was absolutely delicious! And the staff were a huge help in explaining what the different selections were if we had questions. From the appetizer, to the entree and the most gorgeous dessert bite! It leaves you wanting more. Definitely excited to come back again soon and try more on the menu!
Went there for lunch, it was
Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 1AM |
| Saturday | 11:30AM - 1AM |
| Sunday | 11:30AM - 10PM |
Anto Korean Steak House is an affordable high-end restaurant that offers a delightful fusion of traditional Korean dishes and innovative culinary creations. The menu features a variety of tempting options, including the popular Uni Bapsang, Spicy Duck Soup, Marinated Galbi, and an indulgent Ice Cream Dessert. The Beef Tartare Kimbap, a comfort food dish elevated to fine dining standards, is a must-try, with its perfectly seasoned tartare, nori, and rice, complemented by a raw egg yolk sauce. The Tteok Galbi, short rib patties served with grilled vegetables, showcases the restaurant's mastery of Korean flavors. The Hudson Valley Duck, with its crispy skin and tender, dry-aged meat, is a standout dish that satisfies the palate.
The restaurant accommodates dietary restrictions, such as providing grilled eel for non-meat eaters. The staff are attentive and helpful, guiding diners through the diverse menu. Whether it's a casual lunch or a gourmet dinner, Anto Korean Steak House offers a memorable dining experience that celebrates the rich and diverse flavors of Korean cuisine.