Cebichelsea
$$ • PeruvianAbout Cebichelsea
Customers' Favorites
Ceviche Mixto Y Lomo Salteado
Chicken Rise Aji De Gallina
Steak Stir Fry Lomo Saltado
Fettuccine a La Huancaina
Steak Lomo Saltado
Fish Ceviche Bowl
Frejoles Con Seco
Rice and Fries
Cebichelsea Reviews
67 ratings
Share your opinion about Cebichelsea
As a 🇵🇪 Peruvian I can attest that this food is amazing! Taste like home food. Best pisco sour ever! Definitely I'm coming back!
Honestly delicious!!! Unexpected from a casual “fast food” place. So much flavor & so fresh!! Great portion size too. Would absolutely have it again!
Lomo saltado was top: smoky and tasty meat, crunchy potatoes, solid onions and excellent waste in the mid of winter in New York City. They treated me so nice and gave me chicha morada that was delicious as well. I’ll be back
Hours
| Monday | 11AM - 7PM |
| Tuesday | 11AM - 7PM |
| Wednesday | 11AM - 7PM |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | 11AM - 6PM |
Cebichelsea is a restaurant serving authentic Peruvian cuisine, praised for its robust flavors and high-quality food at affordable prices. Standout dishes include the chicken saltado and the Amazing Beef Saltado, which comes steaming hot and loaded with fries. The beef is noted to be nice, juicy, and super well seasoned, while the spicy mayo sauce adds to the experience. The unique and spectacular tiger's milk remains a highlight. Diners also recommend the classic ceviche, which is described as the best in the USA, the lomo saltado, and the fettuccini with homemade sauce. The service is noted for being nice and quick. The seating is shared within the Gansevoort Market, and the restaurant is located in the food court, accessed through the Oculus. The steak stir-fry is also a recommended dish.