Chez Jacob
$$ • West African, VegetarianAbout Chez Jacob
Customers' Favorites
Poisson Grill Grilled Fried or Baked Firire
Couscous with Chicken and Onion Sauce
Couscous with Pintade Grillée
Grilled Fish and Sauce
Aloko Fried Plantains
Fried Red Snapper
Grilled Chicken
Thon Fish Paste
Salad Nicoise
Thiebou Gunar
Chez Jacob Reviews
Grilled chicken & vermicelli was phenomenal
Not bad but not the best ether. I’ve received more food and more flavor in other places. Would I try them again maybe. I had the dibi lamb and I had better. The onions and sauce taste made it taste better. I appreciate when it taste good by itself. So I will be trying a different dish if I ever eat there again. But it’s a try.
The price, quality of the food and customer service was great! Large portions for authentic food. The ginger juice also goes crazy!!!
Hours
| Monday | 11AM - 1AM |
| Tuesday | 11AM - 1AM |
| Wednesday | 11AM - 1AM |
| Thursday | 11AM - 1AM |
| Friday | 11AM - 1AM |
| Saturday | 11AM - 1AM |
| Sunday | 11AM - 12AM |
Chez Jacob is an authentic African restaurant located in a warm and laid-back atmosphere. The menu offers a variety of delicious dishes, including Tchebou Dieune, lamb Dibi, and grilled red snapper, all made with flavorful ingredients. While wait times can be a bit long, the food is worth it. The restaurant is suitable for dine-in, take-out, and large catering orders, with friendly service and a nice ambiance.
Chez Jacob is praised as the best Senegalese spot in Harlem, offering an extensive selection of traditional Senegalese dishes such as mafe, thiebu jen, thiebu yapp, domoda, borakhe, thiebu kethiakh, thiou, dakhin, and mbaxalu saalum. The grilled meats, such as dibi and michoui, are also highly recommended, with their perfect seasoning, juiciness, and delicious flavors.
Customers appreciate the authenticity of the food, which tastes just like home, with rich, flavorful, and generous portions, cooked with care. Whether you're in the mood for fish, lamb, chicken, or something saucy with rice, Chez Jacob has it all, without any fusion or watered-down flavors.