Le Pain Quotidien

$ • Coffee Shops, Bakery, Gluten-Free

Hours:
1399 Madison Ave, New York
(646) 663-3149

About Le Pain Quotidien

Le Pain Quotidien is a renowned restaurant that was first established in Brussels by founder Alain Coumont in 1990. The restaurant has since expanded, with its first location in the United States opening in New York City in 1997. The atmosphere is generally nice, with plenty of seating and space, making it suitable for brunch. However, there have been instances of a loud ambiance due to large groups. The service staff can sometimes feel cold, and the food quality is considered average. Nonetheless, the restaurant offers a variety of vegetarian options, accommodates dietary restrictions, and is kid-friendly, with a wheelchair-accessible entrance. Customers have enjoyed dishes like the healthy bowl filled with kale, quinoa, and avocado, as well as eggs in a skillet. French pastries are also available, offering an American style but larger and sweeter. Overall, while the experience may be subpar at times, Le Pain Quotidien remains a popular dining option with its fresh ingredients and convenient locations.

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Le Pain Quotidien Reviews

3.5
187 ratings
Restaurantji Rating
5
38%
4
15%
3
20%
2
5%
1
22%
Food
4.1
Atmosphere
4.1
Service
3.5

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Hours

Monday 6:30AM - 7PM
Tuesday 6:30AM - 7PM
Wednesday 6:30AM - 7PM
Thursday 6:30AM - 7PM
Friday 6:30AM - 7PM
Saturday 7AM - 7PM
Sunday 7AM - 7PM
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