The Pho 2
$ • Pho, Vietnamese, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Pho 2
Customers' Favorites
Flank and Brisket Pho Noodle Soup
Fried Spring Rolls Pork
Special Combo Banh MI
Grilled Chicken Pho
Shrimp Summer Rolls
Shrimp Vermicelli
Fried Catfish Pho
Grilled Pork
Pork Pho
Flank Pho
The Pho 2 Reviews
197 ratings
Share your opinion about The Pho 2
Loved the pho 🍜 here. So tasty and it was a nice charming little spot in Chelsea. Quick in and out for a delicious bowl of noodles !
Fast and delicious
I tried the tofu corn pho and catfish banh mi and sampled my sister’s chicken vermicelli without the chicken . All completely yummy 🤤 . This eatery fixed /reintroduced to me how yummy pho really is and reinforces the hype of pho being yummy after being disappointed by the first time trying pho at another eatery called Saigon in les . Portion size are more generous too . Thankh you for this 🫶
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
The Pho 2 offers a variety of Vietnamese dishes, including catfish, flank, brisket noodles, and banh mi. The portion sizes are satisfying, and the takeout packaging is well-compartmentalized. The catfish is nicely cooked and not greasy, differing from other Vietnamese places. The broth in the noodle dishes is rich and flavorful, featuring tender meat and delicious noodles. Fried spring rolls are also recommended. This restaurant is a great spot for a quick lunch, serving fresh and well-prepared food. Customers can eat in at little tables or order for takeout. While the prices may be a bit high, the overall experience is enjoyable, leaving customers happy and eager to return to try more dishes from the menu. The pho, particularly the flank bowl, has been praised as one of the best in the city. The service is super quick, making it an ideal choice for those looking for authentic Vietnamese food in a no-frills setting.