“My favorite Timmy Ho's! Had a very nice Caramel Ice Capp today and got my toddler some Tim bits! Always good quality, and friendly! Sometimes the line is long, but it's worth it!”
“Terrific dinner experience traveling through Rochester! Our server, Jenny was amazing! Friendly, efficient and fun. Every meal came out quick and hot. Food was delicious. Would highly recommend this place and will be back. Would give this rating a 5 star but it doesn’t let me!”
“This place is a 10/10! The food is outstanding, and the staff is always so friendly. I could eat here everyday. If you haven’t been, you are absolutely missing out. My favorite pizza place and I would very highly recommend.”
“So, so good! Parking lot behind restaurant, super cute casual spot for tasty, authentic Mexican food! Everything we ordered was delicious. We had the birria tacos with sides of rice and refried beans, birria quesadilla, Mexican bowl, elote corn (a little too sweet for me), horchata drink, hibiscus Agua Fresca, and tamarind agua fresca. After we ate we shared a piece of flan--outstanding! Cannot wait to go back frequently. Owner Jesus and the other male staff (I didn't get his name) were beyond friendly.”
“Enjoyed an excellent meal last night with my wife. Berry salad was the perfect starter. Lobster ravioli with white wine cream sauce and langoustine lobster tails was scrumptious. I had the cioppino special and the broth was spiced just right for dipping with the garlic bread pieces. Clams, calamari, and mussels were tender and tasty. Salmon was a nice addition.We let our server make several wine choices that we enjoyed. Service was excellent and attentive. Pistachio cake dessert was a nice finish.We will return soon to try the honey lemon scallops and several of the shareables.Highly recommended!”
“The food is great and so is everything else. I'm just picky about the hygiene part. As in whoever is preparing the food having to change gloves if they touched anything expect food like cash or card. There are issues concerning that but other than that like said it's all good.”
“It's a very cute, hidden restaurant with great food. By far, the best hummus I've ever had. I've liked their other food too but the first thing I'd recommend is hummus.”
“Good food and small store make it always crowded. But good food makes it always worth the crowd.Dietary restrictions: Gluten and meat free options for most items on menu.”
“The food was so good! They have a buffet and we tried everything!! Delicious!Totally recommend it.The chef/owner is so sweet and open to answer questions about the food, the way to eat....Love it! We will come back for sure!And the price is really good too!”
“The BEST cinnamon rolls and the BEST friendly service. All their bakes goods are delicious and I always leave with more than I planned on. I don’t even live here anymore but make it a point to come to this bakery every chance I visit. Well worth it!”
“We "ate in" at this small but bustling restaurant. it appears that many of the orders were to-go. The food was freshly prepared and quickly delivered To our table, the three men behind the counter were extremely busy, preparing food and taking orders. My husband had the vegetarian platter and I had the dolma platter both served with huge fluffy pita bread. The pita bread is one of the best I've had. my Dolma platter, came with a small Greek salad, and a little scoop of hummus. The dolma were very good as they were spiced. There was a drink case, but not much of a variety of drinks. However, they did have some exotic ones. There was also baklava and takeout containers. I think they should use reusable tableware when you're dining in instead of a packet of small plastic utensils, so I think they are really a to go operation. The food was served on dinner plates so they must have a way of washing things. This is a good stop for a quick meal or a takeout.”
“The food is always delicious and the service is great. They have vegetarian and vegan options, which makes it a good place for all. I have recommended them to several friends, and all have been happy with it. Love supporting small businesses!”
“If you're a cheesecake aficionado seeking a slice of heaven in Rochester, New York, look no further than Cheesy Eddies. Nestled in the heart of the city, this delightful bakery promises a culinary journey that will tantalize your taste buds and leave you craving for more.My recent visit to Cheesy Eddies was nothing short of magical, thanks to their unparalleled creation: the Blu-Ras Swirl Cheesecake. With its velvety texture, rich flavor, and a perfect balance of sweetness, this cheesecake transcended all expectations. Each bite was a symphony of blueberry and raspberry notes, harmoniously blended into a creamy delight that left me longing for another slice.In addition to the mesmerizing Blu-Ras Swirl, we indulged in two large Jack's Cookie Sandwiches, each crafted with finesse and overflowing with decadence. One was filled with luscious cream cheese, while the other boasted a delectable peanut butter cream cheese filling. Both sandwiches were a testament to Cheesy Eddies' commitment to quality and innovation, showcasing their ability to elevate classic treats with a cheesy twist.Beyond the divine desserts, what truly sets Cheesy Eddies apart is their exceptional staff. From the moment we stepped through the door, we were greeted with warmth and hospitality. The staff members were not only knowledgeable about their offerings but also went above and beyond to ensure that our experience was nothing short of perfect. Their genuine enthusiasm and willingness to assist added an extra layer of enjoyment to our visit.Cheesy Eddies stands as the epitome of cheesecake perfection in Rochester. Whether you're a local resident or a visitor passing through, a stop at this charming bakery is an absolute must. With its heavenly creations, welcoming ambiance, and outstanding service, Cheesy Eddies has secured its place as the ultimate destination for cheesecake lovers everywhere.”
“Absolutely great. From the people, to the design, to the food; of course.We had not been before last night which was a shame as I guess we stick to our normal places too much. But from the moment we walked in, every staff member was a absolute delight.Scott our waiter was very attentive, friendly, and helpful. We started with the REDD Wings. They are Thai Chili coated with sesame seeds and spring onions. They were perfectly cooked with an amazing crunch. We couldn't have been more happy with the perfect balance of sweet and heat, and the decadent flavor.Personally I was torn between two specials, and the classic steak on offer on the regular menu.The one special was basically a comfort food; the classic beer battered fish fry, which ultimately Scott recommended since it was a special that is only available during Lent.This choice was amazing. He was right in that it was a basic fish fry, but elevated. The fish was tender and flaky, with a perfect beer battered shell that had a great crunch. The fries were great and handcut with a pillowy softness to them, but the tartar sauce was absolutely killer. And while the fish fry was an absolute stand out on its own; that tartar sauce just pushed it to the stratosphere! Get this if you see it on their menu.My wife got the Wild Fluke with Clams. The presentation of the dish was amazing, with a creamy sauce, tender clams, a flaky fish, and a rice base that absolutely was creamy and delicate holding onto the sauce. She usually sticks to basics, but went off her beaten path, and she was glad she did.For drinks we tried a couple of their specialty ones. My wife had the spicy margarita which was amazingly complex, and not too spicy. But it is a back of the throat spice if that sort of thing bothers you. I had the Negroni which was great as well. I've found you can tell a bartenders skill based on how well blended their Negroni is, and this one was masterfully crafted.Before I get to the deserts, their desert spoons have what seem to be a dent in them. It's supposed to be there. It's a French Sauce/Desert spoon that is supposed to allow the sauce or glaze of a desert enter the spoon without having to tip it too far and lose your bite on the utensil.Also, you may notice a small fork with a thick tine on it. That's a desert/pastry fork. The thicker tine is meant to replace you having to use a knife to cut the cake or pastry. The more you know.For desert was the decadent chocolate cake for my wife. It was rich and creamy with a scoop of ice cream. Great stuff. I had the Sticky Toffee Pudding which was fantastic as well, with the same requisite scoop of ice cream.So, after all that, just to once again say, this restaurant and it's food and people are well worth the visit. If you haven't been due to sticking with your normal haunts, you owe it to yourself to try it. Or, if you just only do a nice yearly sit down for a special occasion, make it here. After my friends and family all raving about REDD, I just wish my wife and I had tried it sooner.”
“We had so much fun here! Our instructor Pat was amazing!!! He helped us learn how to throw, and was patient and non judgmental. Drink selection was great! Such a cool spot and great, friendly vibes!”
“I just stopped and got a bowl of prime rib soup! It is absolutely delicious! I would stop anytime they have this soup! I have had subs also! They never disappoint! Oh yeah I always stop for high quality deli meats!”
“I am always greeted with a smile and they’re always looking for a way to make my day a great one. The service and products are exceptional, I’m a big fan. ??”
“My favorite is Strangebird Lite Lager! We had Pepperoni Pizza, it's not you're average Pepperoni Pizza, it had ricotta, chili's, Pepperoni and truffle honey. it was delicious! I highly recommend Strangebird.”
“Just love the crumpets AND the Crumpet Lady! I’m a marmalade head, so I must get it every time. Best ever. Also have had the cranberry curd (delish!) and my husband goes savory with lox/cream cheese or egg/bacon. Something for everyone.”
“food was amazinggg i got the chicken pho with extra everything and it was perfect, cashier was super friendly and the whole area just has a great vibe it was super peaceful and welcoming, great spot to grab a quick bite to eat or chill and study/work for a couple hours 10/10 will be coming back :)”
“Had dinner tonight and it was amazing! The calamari appetizer was delicious! Also had the pork special, osso bucco which was out of this world! You must try this place. The service was impeccable also. Wish I knew our server’s name. From start to finish including dessert l can’t give this place enough stars!! I will be returning soon for another great meal.”
“My fiancé and I came to Greece to run some errands and he told me he needed to take me for a steak sub and let me just say you did not disappoint whatsoever I also had a spinach rice ball and it was amazing and chocolate cake was good. Owner and employees were friendly I'm definitely stopping in every time I'm in the area thank you for your hospitality”
“Great coffee, friendly service that's not too friendly or prying, and seats enough to sit with someone but not to feel crowded. A really nice balance of things that show the care and thought put into this space.”
“Peach Blossom is a hidden gem in the city! It is the quintessential hole-in-the-wall stop for REAL, homemade Mexican food. The chef is Oaxacan and her son Marco is really personable and has a wealth of knowledge about the preparation of their food. Both Marco and his mom are extremely personable and we were delighted to taste the fresh tortillas they make IN HOUSE! Since moving to the area from San Diego 13 years ago, I have been searching for anything close to real Mexican street food and this is the closest I've gotten. Do yourself a favor and go get yourself some tacos, rice and beans! We can't wait to go back and try more of their offerings.”
“I ordered food from today and without thinking I said wow (out loud) when I had the first bite. The food here is absolutely divine. I am so glad I drove from Buffalo for it. Also, the service here is amazing! I will be coming back for more every chance I get.”
“Outstanding! Everything we got was delicious: vegan French toast, vegan kafteri egg sandwich, lemon potatoes, Pourakia, and vegan Kourambiedes. Can’t wait to go back to try more items. 11/10”
“These people are amazing very friendly and informative the store and kitchen is very clean and set up perfectly so it's easy to shop for your delicious items. ?”
“10/10 place, amazing people, friendly atmosphere and they do such fun events! Not to mention they do great things for rescue cats and getting them adopted. Could not recommend this place more, check it out!”
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“Carbones has the best Pizza in Rochester hands down! I’ve been eating at carbones for over 15 years and , will always be a loyal customer. Best pizza and wings !”