“I’ve been a self-proclaimed Starbucks girl for YEARS, but now Reverie is my go-to place for coffee and a delicious treat. You simply can’t beat the service at Reverie. All of the baristas are incredibly pleasant and are great at recommending drinks and customizing them to your liking. The menu has a great variety and you can always a get a copycat of your favorite “chain store” drink (and a better one at that!) While I’m a die-hard coffee girl (iced caramel or mocha latte for me!), what has really sold me at Reverie is their food. I love the variations on classic breakfast items like waffles with delectable toppings, and “hummus toast” as opposed to the traditional avocado. I love their Mushroom Avocado Toast, Everything Chixpea Toast, and the classic Peanut Butter Banana + Honey Toast. Yum! With locally sourced ingredients and a new, refreshing vibe at Promenade on 6, you can’t go wrong making this your new breakfast spot!“
“This is a rare combination of great product, knowledgeable and gracious staff, and a dedicated owner who’s a coffee-jack-of-all-trades. Want a great on-the-premise roasted bean for your french press, no problem. Have a moody Italian espresso machine that needs serviced after years of neglect, say no more. John does it all and with a smile on his face. Small towns rarely have these types of establishments or purveyors any more. Sherman is so lucky that it does.“
Customers` Favorites
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“We stumbled upon this gem while visiting Pawling Antiques round the corner and we are thrilled we did!The owner was super sweet and friendly and his young son working with his dad was adorable! The place was busy when we entered but we were still made to feel special and didn't wait long. We plan on coming back regularly as it was a special small local business with a kind owner. Oh yeah...did I mention the coffee was AMAZING??!!! Got the Braziliian blend (I like it bold) and the flavor was fantastic! They even have a room in the back to enjoy a bite or sit and sip. He'll be getting our business for a long time to come. Thanks Willie!“