Hellbender
$$ • Mexican, Cocktail Bar, Salad Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Hellbender
Customers' Favorites
Fried Chicken
Lamb Carnitas
Tortilla Soup
Choriqueso
Quesadilla
Guacamole
Churro
Churros
Hellbender Reviews
241 ratings
Share your opinion about Hellbender
We visited on a Saturday at 1pm. There were no tables available, so we sat at the bar. The server was attentive and nice. We ordered the huevos rancheros and scrambled tostada. The chorizo in the huevos rancheros was really good. I’d pass on the tostada, though—it was a bit too oily for my liking. I think they could get the point across with less. The masa pancake was fluffy and airy.
The pancakes alone are worth coming here for. But honestly, every dish we got here was finger licking good. I almost wanted to lick every plate clean!!
Not a single bad plate for brunch at this spot. The dishes are so creative and flavorful. Would absolutely recommend this restaurant to anyone and everyone who works there is a serious vibe. Met the exec. chef/owner, Yara is one of a kind!!!
Hours
| Monday | 5 - 10PM |
| Tuesday | Closed |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 11PM 11AM - 3PM |
| Saturday | 11AM - 3PM 5 - 11PM |
| Sunday | 11AM - 3PM 5 - 10PM |
Hellbender is a new restaurant in the Ridgewood area, celebrated for its authentic Mexican cuisine and warm, friendly service. The menu features a variety of dishes, including tacos, churros, quesadillas, and a delicious shrimp cocktail. With an expanded menu that now includes pitchers of drinks and many gluten-free and non-dairy options, diners can enjoy their meals in the outdoor seating area. Standout dishes include the watermelon Chamoy, fish sandwich, and sizzling fajitas. Guests have praised the lamb tacos and the NY strip steak, describing the steak as cooked to perfection and melting in the mouth. The atmosphere is warm and inviting, enhanced by great music and outstanding service, making it a fun spot for dinner in Ridgewood. Diners recommend trying the fried shrimp tacos, mushroom tacos, and the amazing seafood appetizer special. The owner, Yara, a line cook turned owner, is also a highlight, and guests are encouraged to check the restaurant's Instagram for happy hour deals and more.