Red Lobster
$$ • Seafood, American, Pasta Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Red Lobster
Customers' Favorites
Endless Chowder Salad & Cheddar Bay Biscuits
Parrot Isle Jumbo Coconut Shrimp Appetizer
Super Pina Colada & Mozzarella Sticks
Wild-Caught Crunch-Fried Flounder
Grilled Lobster Shrimp and Salmon
Half Dozen Cheddar Bay Biscuits
Endless Shrimp and Lobster Tail
Walt's Favorite Shrimp Platter
Lobster and Langostino Pizza
Coconut Shrimp and Scallops
Red Lobster Reviews
491 ratings
Share your opinion about Red Lobster
Endless shrimp 🦐 🍤 $20 yum 😋
Last night I was there and the food was fantastic. Shrimps, fish and lobster etc etc everything was delicious.
Service was also so good the guy(sorry I don’t remember his name) was so professional, friendly and smiley.
Definitely go there again and I would like to recommend others to visit “Red Lobster”.
Service was also so good the guy(sorry I don’t remember his name) was so professional, friendly and smiley.
Definitely go there again and I would like to recommend others to visit “Red Lobster”.
Last night I was there and the food was fantastic. Shrimps, fish and lobster etc etc everything was delicious.
Service was also so good the guy(sorry I don’t remember his name) was so professional, friendly and smiley.
Definitely go there again and I would like to recommend others to visit “Red Lobster”.
Service was also so good the guy(sorry I don’t remember his name) was so professional, friendly and smiley.
Definitely go there again and I would like to recommend others to visit “Red Lobster”.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
Red Lobster offers a dining experience with varying reviews. Some guests have praised the excellent service and fresh, tasty meals, particularly the twin lobster tails. Recently, guests have highlighted the amazing atmosphere created by servers like Nicholas and Rose, noting their attentiveness and friendly demeanor. Rose was described as a sweetheart who checked on the table and was happy to help when needed, even singing happy birthday to a guest's boyfriend. Another server, Danielle, was praised for her professionalism, friendliness, and positive spirit, making the visit extra special. Guests also appreciated the accommodating staff for large parties, with drinks made by Kelly, the bartender, receiving compliments. The restaurant's complimentary biscuits remain a highlight, and many enjoy the welcoming atmosphere and delicious food. However, some concerns about service and food quality still exist, including reports of poor server attitude, incorrectly cooked food, and insufficient portions for kids.