Customers` Favorites
Customers` Favorites
“You can actually complain that they gave you too much ice cream, for the price you paid! Yes, you read that correctly!“
Customers` Favorites
“Went for a chocolate factory tour and the owner was absolutely amazing! The history is incredible and the chocolate is outstanding. They not only have an awesome store,they ship anywhere and they also offer ice cream, specialty coffee and hot chocolate. You can also order a icecream cake or icecream pie. Great business with a great selection and atmosphere. I definitely recommend this incredible business.“
“great food great place and service“
Customers` Favorites
“The Wyck Recommendation: Anderson’s Frozen Custard
Rating: 4.4/5
Custard So Good I Questioned My Personality
Intro Scene
I’m not a dessert guy. Not even close. I’ll skip birthday cake, ignore the gelato menu, and politely decline your grandma’s cookies. But then I met this frozen custard. For the record, frozen custard isn’t ice cream. It’s creamier, denser, and made with egg yolks. It’s served a little warmer than ice cream so the texture stays smooth and rich, not icy or fluffy. Think soft serve with a college degree. One bite and I was staring into the swirl like it held answers about my past lives. Spoiler: it did.
What Was Ordered
Chocolate-Vanilla Swirl Frozen Custard (cup)
A few bites of the Peanut Butter Custard (and immediate emotional collapse)
The swirl was dense, silky, richer than ice cream but lighter than gelato. Like soft serve that took a sabbatical to Italy and came back with confidence. The peanut butter? Divine. Like eating a Reese’s that became sentient.
Service Commentary
It ran like a well-oiled teen-powered machine. Everyone was busy and hyper-focused, but still friendly. No slackers, no confusion, no chaos. Just an army of night-shift warriors serving sugar with speed. Even the guy wiping counters had purpose.
Vibe Check
Open-late buzz. Garage doors wide open. Kids running across the lot like it’s a family reunion. Parents exhaling. Friends lingering. The energy was warm, welcoming, a little nostalgic. The kind of place you drive past and instantly regret not stopping.
The Space Itself
The building looks like a diner mated with a fire station. Bold, boxy, and clean as hell. The interior had fast food-style counters and a layout built for high turnover, but there wasn’t a single sticky table or overflowing bin. Bright lighting, smooth operation, no weird smells. It’s a soft-serve cathedral.
About the Neighborhood
Smack in the middle of suburban sprawl. Huge parking lot, easy in and out. No scenic views, no charm, just efficiency. And that’s honestly all you want at 10:30pm when the craving hits. You’re here for the swirl, not the skyline.
Hits and Misses
✓ Peanut Butter Custard — genuinely unforgettable
✓ Chocolate-Vanilla Swirl — dense and addictive
✓ Staff — sharp, efficient, and upbeat
✓ Clean open space — built for busy nights
✗ Didn’t try the savory menu yet
✗ Not a “hangout” vibe if you’re looking for slow and moody
Final Verdict
Anderson’s didn’t just win me over. It made me question who I’ve been all these years avoiding dessert. This isn’t ice cream. It’s something else entirely. Smooth, dense, and oddly emotional. I’d come back every night if I lived nearby. I don’t even like sweets. But I’ll never drive past this place again without stopping.
Perfect For
Late-night drives
Custard-based spiritual awakenings“
Customers` Favorites
“So many choices and everything is delicious!“
Customers` Favorites
“Got a birthday cake for a friend and no line, fast friendly service. I also discovered $5 mystery bags in the freezer. I bought one and there was a small and a large blizzard of random flavors inside.
Kid-friendliness: Kids love ice cream“
Customers` Favorites
“Great ice cream. The shop is very clean and the lady working was very kind. Perfect experience.“
Customers` Favorites
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“We have been to all the places around the area for our Friday fish fry and Hoover’s has THE best fish fry. We love their homemade ice cream! The only thing that is such a bummer, is the fact that it’s FREEZING in the cooler months, especially winter. Can we get some space heaters or something at least?! I love eating here but it’s hard when it’s so so cold.“