Daniella's Steakhouse
$$$ • Steakhouses Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Daniella's Steakhouse
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Daniella's Steakhouse Reviews
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My wife and I were there yesterday to celebrate our 52nd wedding anniversary, that should give you an indication of where we go to celebrate a special occasion.
The food and service were outstanding, and we will continue to keep Danielle‘s in our rotation for special occasions.
Impeccable on everything. The atmosphere, food, wait staff is the best there is. Our waitress,Misty, left us feeling like we'd been friends for life. The 1# pork chop was perfectly cooked. I chose the mashed garlic potatoes to go with my chicken parmesan, the serving could've fed 2 people easily. The chicken was moist, with the right amount of cheese and sauce. Our french onion soup with a delightfully beefy broth & cheese was the best I've ever had. We'll definitely be back....read full review
Best steak I've ever had!!!
Hours
| Monday | 4:30 - 8PM |
| Tuesday | 4:30 - 8PM |
| Wednesday | 4:30 - 8PM |
| Thursday | 4:30 - 8PM |
| Friday | 4:30 - 10PM |
| Saturday | 4:30 - 10PM |
| Sunday | 4:30 - 8PM |
Daniella's Steakhouse is a top-notch restaurant known for its outstanding service and delicious food. The staff is attentive, and the meals are properly cooked and beautifully presented. The Delmonico steak and garlic mashed potatoes are highlights, along with the jumbo shrimp cocktail. The restaurant is great for special occasions, featuring a generous bartender and an excellent wine selection. The atmosphere is dark and intimate, making it a perfect spot for a memorable celebration. The owner takes pride in the business, often checking in with guests to ensure a wonderful experience. The menu includes favorites like filet mignon and NY Strip Steak, which are known for melting right in your mouth. Customers also enjoy appetizers such as Sautéed Greens and Poutine, and many appreciate the fresh, high-quality food and accommodating staff. Reservations are available, and the restaurant’s professionalism is highly praised. Even those visiting from out of town find the food and service impressive, with special dishes like Sicilian clams and a loaded baked potato. The wine list is top notch, and the service is attentive, with staff checking in frequently. The restaurant is small but very nice, and the owner’s follow-up after visits shows true care for guests. Prices may be a bit high, but the overall experience is well worth it for a special night out.