Customers` Favorites
Customers` Favorites
“Definitely delicious! If you’re in the area, definitely stop by! Highly recommend!“
Customers` Favorites
“We had a wonderful meal, good service. We will return, worth the trip“
Customers` Favorites
“Excellent food and worth the price. Staff are great also“
Customers` Favorites
“The price of a well vodka martini was ridiculous $14 You can buy a liter of Recipe 21 for $13.49 We can't afford to go there anymore and it has been our favorite since they opened!!! This is price gouging!!!!!“
“We cannot say enough great things about Bay Vista Taqueria and their incredible team! They catered our wedding, and the food was nothing short of spectacular. From start to finish, the experience was flawless.
Dave, the Chef and owner, went above and beyond to ensure everything was perfect. As the bride, I felt completely supported—he was always there to answer my questions, offer guidance, and take care of every little detail. Whether it was planning beforehand or ensuring a smooth experience on the day of the wedding, Dave’s professionalism and kindness truly stood out.
Our guests are still raving about how delicious and beautifully presented the food was. Bay Vista Taqueria didn’t just provide a meal; they elevated our wedding to an unforgettable experience.
If you’re looking for catering that will exceed your expectations in every way, look no further than Bay Vista. They are simply the best!“
“We are obsessed and plan to be regulars!! We love the cortona, like a margarita and it’s super thin crust, and the Lucca pepperoni with a little bit thicker but still NY style thin, NO FLOP! The owners and staff are always so kind, they smile while they work so you know they love what they do and that’s a vibe! Tiramisu was so good I love that they put it in a cup, and the cannoli with the chocolate and vanilla coating on the shell was genius because the shell didn’t collapse as fast as a plain cannoli would. 10/10 will be back!!!“
Customers` Favorites
“My favorite breakfast spot in all of Rochester. I always get the bacon mushroom and swiss omelette, and it is cooked to perfection. Service is exceptional, food is great, atmosphere is wonderful. Prices have stayed reasonable. I would highly recommend checking them out.“
Customers` Favorites
“Beyond impressed! This pizza was the only pizza my family would order when I was a kid. We moved to Florida and over the years people have started away from them and we were always disappointed. We tried it twice and we're so impressed I had to review! Wings are cooked to perfection and the pizza is on point! ESPECIALLY the GLUTEN FREE!!! It actually looks, feels and chews like a pizza, not just a glorified tortilla. We will always order from Marks when we come to visit!
Dietary restrictions: Gluten Free“
Customers` Favorites
“The menu is impressive, the food is artistic, and the staff goes above and beyond your expectations🥰🥰👏🏼🫶🏼🙏“
Customers` Favorites
“Our server was fantastic and food was awesome but way to cold 🥶 in the building !!“
Customers` Favorites
“Had dinner on Friday night, no wait. Friendly, intimate atmosphere where you can get a reasonable priced meal. Ordered plain Haddock, baked potato, salad. Salad had a bit of a chemical flavor that you find in bagged greens. However, t
he portion was generous with lots of added extras. Baked potato 🥔 cooked to perfection. I would return.“
Customers` Favorites
“unfortunately the food was not good at all! It doesn't even taste like Royal Dynasty. the flavors are off-putting and literally don't go together and the rice was mush with one canned carrot... no sauce in the bag, nothing. unfortunately will be giving them a break which breaks my heart because this WAS my boyfriend and I's favorite place!!!!“
Customers` Favorites
“we were greeted by Sam. he was so nice and very helpful and making our decisions. I was having that a great day and the minute I started talking to him it changed my day I thank you Sam..good excellent“
Customers` Favorites
“Long overdue - needed to get some plates to go - road trip to Syracuse AND the owners (husband and wife) packed everything the way I needed it to go in a cooler. Warmed it all up 7 hours later and the plates were perfect! Portions are huge, taste is fantastic! Grateful customer since the mid 90’s.“
Customers` Favorites
“I grew up in Irondequoit and have always had Guida’s pizza and wings at the table from time to time. The “Dave’s special” was always one of MY go to’s as a kid/teen. I visited the shop in Irondequoit coming from Greece now. The quality and taste are better than I remember. I ordered the Dave special and my wife got Mr.B’s beef and cheddar steak sub minus the jalapeños. The pizza chef (who has helpful and friendly) warned her it was a little spicy with the jalapeños and the homemade horseradish bistro sauce. Even let us try the sauce to make sure it wasn’t to spicy before ordering it. Sauce was delicious. Not only was my sub cooked perfectly just as remembered with the crusty bread cooked just right but the Mr B’s was not greasy and dripping all over the table. The cheese was melted just right to hold all the ingredients together. ANOTHER go to if your looking for a Rochester steak sub. Both STILL absolute 5 STARS!! We ate in and were served warm homemade chips and pickles with our subs. Great touch to compliment the meal. Thanks for staying excellent after all these years Guidas WOW!!!!“
Customers` Favorites
“A calzone with 1 topping is 9 bucks so I can't really complain about the size. It came with marinara sauce and ranch included. The inside is a mess but the staff were friendly. I think that they're the only place in the entire city that is open until 4am which is pretty cool.“
Customers` Favorites
“Sydney our server was perfect. Lots of dietary restrictions, she was thoughtful. Food was fast. Drinks were cold. Highly recommend:)
Edit 9/28…..came in late to a Thursday night game. Had the greatest bartender Adriana. Could’ve easily said they were closed, she didn’t….. ??“
Customers` Favorites
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“Proietti’s has been one of my favorite restaurants since I moved to Webster in 2013! Great food, and amazing staff:)“