Burger King
$ • Burgers, Fast FoodAbout Burger King
Customers' Favorites
Original Chicken Sandwich
Chicken Fries
Cheeseburger
French Fries
Onion Rings
Rodeo Burger
Whopper Jr
Croissant
Whopper
Burger King Reviews
220 ratings
Share your opinion about Burger King
Geniuely nice people work here in the morning im sure they are great in the afternoon but my experience in the morning was refreshing great service
Whoppers better than Qyarter pounder or big mac
Wish we could give negative scores!
The drive-thru was your average normal drive-thru, except for the people working it!
I guess it's on me for having 2 orders! Very simple
#1 3 burgers, 1 fry, 2 desserts.#2 chx fingers, Jr. Burger, mozzarella stx, pie. They rang up the order behind us on my credit card, thankfully I caught it. Both orders were Wong, even after the Manger took over.
If you use this store, 🙏 before going and triple check your order.
The drive-thru was your average normal drive-thru, except for the people working it!
I guess it's on me for having 2 orders! Very simple
#1 3 burgers, 1 fry, 2 desserts.#2 chx fingers, Jr. Burger, mozzarella stx, pie. They rang up the order behind us on my credit card, thankfully I caught it. Both orders were Wong, even after the Manger took over.
If you use this store, 🙏 before going and triple check your order.
Hours
| Monday | 4AM - 12AM |
| Tuesday | 4AM - 12AM |
| Wednesday | 4AM - 12AM |
| Thursday | 4AM - 12AM |
| Friday | 4AM - 12AM |
| Saturday | 4AM - 12AM |
| Sunday | 4AM - 12AM |
Burger King offers good food with a short wait time, though some employees were seen standing around. A drive-through employee was courteous and polite with a delightful voice. The restaurant had an incident where customers were wrongly told they were closed, and employees took pictures of them in the parking lot. Customers mention that Burger King provides large, filling Double Whoppers that give good value for money. However, the facility needs attention, as there was trash outside and the soda dispensers were dirty with sticky soda and napkins. Some staff members’ nails and hands appeared dirty, which raised concerns about hygiene. The restaurant is on the first floor with no steps, but the double doors are difficult to open and lack a remote handicap switch, making wheelchair access challenging.