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Customers` Favorites
Customers` Favorites
“My absolute favorites are the veal shortbread appetizer, hen of the woods mushrooms and the bolognese gnocchi, which may be the best I've ever had“
Customers` Favorites
“We were in Cleveland on Friday, coming from Milwaukee area. Our server, AJ was outstanding! He was very welcoming, fun to be around, & gave us great service. Steaks were great too. We all felt very worth our stop, especially be made to feel right at home by AJ.“
Customers` Favorites
“Chef Brian and his entire staff Nakia , BJ, To-Shawn, Dante, Carlos, Gill and Benji were absolutely the most professional, hard working staff I have ever witnessed in the restaurant industry!! Our food was perfection! Class act all the way around ! 11/26/23“
“Great service with a sophisticated atmosphere. Hands down the best steak I have ever eaten! A Vesper martini James Bond himself would happily enjoy. The dessert menu had many creative options, we opted for the Scripelle Ribbons. Im not sure what we expected but it exceeded everything we could have hoped for at the end of our already indulgent meal. Bravo Oliva!!! We will be back.“
“Absolutely recommend! The BEST Brussels Sprouts and Filet I’ve ever had. Taylor was our server tonight and she was outstanding - so attentive and kind. Will definitely be back again.“
Customers` Favorites
“Went on Sunday with my mom and husband and Adam was our server. We were immediately seated. Adam was quick and very attentive. We ordered Prime Rib, Delmonico and burger. I ordered the half chicken to go and mushrooms as an appetizer. Everything was delicious and for the price you can't beat it. The restaurant was clean and nice on the inside and what made the visit awesome was over the server. Adam as wonderful and kept our drinks full at times. You get the value for the meals provided. It's so nice to have an establishment like this as they are long gone. I also loved the fact that we all ordered salad and we got a family style serving where we served ourselves from the salad bowl. Thank you for a wonderful meal and the experience. It was our first time going and will be back.“
Customers` Favorites
“One of the best steaks I’ve had! Serving are large enough still share. Beautiful rooftop bar..“
Customers` Favorites
“Food was fantastic. The 6 oz. prime rib was cooked perfectly and trimmed so you did not pay for fat. The tenderloins were perfect with the vegetables cooked perfectly as well. My wife got the filet and chose to add onions and mushrooms. Be warned, they give you so much you have trouble finding the steak. The potatoes are good but I would not pay extra for the “loaded”. Service was excellent. The bacon Brussels sprouts did not disappoint“
Customers` Favorites
“Great steaks“
Recommended
Customers` Favorites
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“I had the most amazing birthday. My husband surprised me with dinner here for the first time. The lobster was huge, the Delmonico steak with truffle butter was exquisite, he tried a tomahawk steak with truffle butter and was in heaven. We shared a colossal crab appetizer, the freshest asparagus we've ever had in a restaurant, scalloped potatoes that were a cheesy delight, they keep bringing fresh bread he surprised me by asking for the cotton candy they offer for special occasions and ended with crème brûlée. Every bite was savory and surpassed our expectations. Couldn't of had a better experience and can't wait to come back when we can!“