Customers` Favorites
Customers` Favorites
“Loved our experance! Our waitress Natasha was amazing. We've had her twice and she always goes above and beyond. The food was amazing and the tea just hits the spot!“
“I was raised in Texas and on an Oklahoma pig farm my entire life. Some of the best Babyback ribs you will ever eat come from Pig of the Month. Perfectly cooked and packed to your door. Awesome! Tender. Meaty and great Small Batch flavors. Every time perfect“
Customers` Favorites
“I've been there four times in 2 weeks first time no brisket second time no chicken second third time no pulled chicken for time no pulled chicken make some more damn food your food is outrageously good it's really hard to get it though“
Customers` Favorites
“I have been coming here for 20 years, they had a great reputation for the Q and and the value. They had started to serve smaller portions in order to not raise prices during COVID, and now they have raised prices and kept the portions the same. The Q is good but not great. They tend to run dry at times. If you are planning on picking food up through the drive through for the sake of efficiency forget it. If the restaurant is busy and you wanted avoid the wait, they have one cutting station and that one person serves both the restaurant, the pickup counter that is inside and the drive through. The drive through usually gets the short straw, long waits parked in line waiting for the cutter to get to your order. They might as well not have a drive through.“
Customers` Favorites
“The food is delicious and the service is great.“
“Absolutely thrilled with the service and the smoker rental! Donald was awesome! He took the time to explain everything about the unit. Supplied more than enough wood for my cookout. Then even bought back all the unused bundles. I will be renting from his team going forward!!!! Highly recommended“
Customers` Favorites
“We were in Dayton buying a motorcycle from a guy, and wanted somewhere to lunch after. Never been to Dayton before so I pulled up Maps and found this place. When I say delicious, I mean DELICIOUS!! My friend likened it to a transcendental experience. It is by far the BEST BBQ we have ever had, and Big Ed himself was so nice to chat with and listen to! 10/10 would recommend, I just wish I lived closer so I could eat there again!“
Customers` Favorites
“Let's talk brisket and pulled pork. These guys have brisket and pulled pork figured out. Both are amazing. Cajun fries and mac'n'cheese are killer sides. I don't usually like greens but theirs are awesome. You can't miss with these guys.“
Customers` Favorites
“That’s some good a$$ no pork in anything food baby! This is home while I’m here working!! Huge portions, super tender, meaty beef ribs, awesome customer service. Absolutely perfect!!!“
Customers` Favorites
“Very fast and professional. good vibe give the food a 10 out of 10 First time having them was yesterday and I will be back soon. the Ribs are 🔥 🔥 🤤🤤🤤“
Customers` Favorites
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“Very interesting place. The fire truck backdrop to the bar kinda sets the tone. Tables and seating are nicely laid out. Good menu... lots to choose from. Waitstaff very attentive. Meals were plentiful and tasty. All four folks in our group were quite pleased. The crowning touch was probably the infectious laughter coming from a lady 🤣 at a table on the other side of the room. Turns out she is the owner of the place, and well liked by all the waitstaff around us. Always a good sign to have a good time.“