Customers` Favorites
“such a nice shop and owner! Had a flat on my ebike, it was fixed in less than one day and very reasonable I thought! I tried to do myself but it was too complicated since it was the back wheel where all the main workings were. Highly recommend! Thank you for your prompt service!“
Customers` Favorites
“OK, I keep going back thinking that there’s no way that they’re food is as good as I remember. I’m wrong every time. It’s delicious!“
Customers` Favorites
“good vibes here , bartenders attentive, drinks taste good would recommend for anybody looking for a nice place to hang out and have a good time .“
Customers` Favorites
“Excellent experience overall! Drinks, food, atmosphere, and service were top notch. My recommendation is the Steak Aguachile, it is life changing!! The Shrimp version is always my favorite and I decided to try something new. Highly recommend!“
“One of my favorite places to relax!!! Beautiful ambiance, amazing cocktails, fun staff and clientele. A true hidden gem. HIGHLY recommend!!!“
“It’s unlikely you’re going to find a better cocktail anywhere in the greater Cincinnati area. The menu has all of the staples but also a wonderful selection of interesting drinks that are created in house. If you’re adventurous, Cody or James can definitely whip you up something you’re going to enjoy if you just give them a general direction. Now that you can get the full menu at the bar it might be our new favorite place to dine. Carmagnola, the accompanying restaurant next door is wonderful but the atmosphere and service at the bar is top notch.
Thanks for taking the time to make us all of the different off menu cocktails with your house made chartreuse.“
“I would highly recommend the Chefs Table at Carmagnola. For us it was a six course dining experience unlike any we had ever had. Seated in a private dining area that is positioned right in front of executive chef Jackson Rouse and culinary staff we were provided a detailed description of every course including how the dish was prepared, the inspiration for the dish and where ingredients were sourced. Some local and some from other parts of the world. It was treat for the senses. It was surprisingly healthy menu with nothing fried, smothered or processed. 100% fresh ingredients including in house made pasta, micro greens snipped fresh from the table top garden in the kitchen and fresh meats and seafood. Of all the courses, the wood grilled rabbit cacciatore Trenne in vodka sauce with fennel, green olive and leek was the best followed closely by the Sumac Seared Hokkaido Scallop in a confit fennel puree surrounded by green chickpeas and Lemon Argumato and the house made vanilla gelato with cocoa nibs and mugilio (a syrup made from pine cones sourced in the Swiss alps). My husband and daughter opted to do the wine pairing which they throughly enjoyed. My son and I got separate drinks, he a Limecello and me a Cranberry Mule mocktail. We each had sips of each other’s drinks - all was amazing. Overall an unbelievable fine dining experience.“
Customers` Favorites
“omg Saturday had the Philly cheese steak quesadilla and tonight had the wings which I've loved for yrs“
“Nice neighborhood-style bar. Family operated, with very friendly staff. They had 11 draft beers on tap, on our first visit, with a great selection of spirits. The proprietor greeted us at the door and introduced us to his son and daughter, who bartended. Expect solid pours, and a fun, chill, friendly vibe. It's the kind of place where you stop by for one drink and stay until close.“
Customers` Favorites
“Basil has been a goto of mine for YEARS. If you are ever unsure on the menu, order the Pad Thai and #yourewelcome“
Customers` Favorites
“Our group had an awesome experience at the Shenandoah concert. Tommy invited us to a VIP table and everything was perfect. Great service, food, and drinks. We will definitely be back!!“
Customers` Favorites
“Also good experience going to Bravo’s“
Customers` Favorites
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“Masala Chai and Lamb Korma is delicious“