“We went to Pickle Bill's to eat, drink and see the eclipse! It was fun. We ate and drank and then went up on the roof to see the eclipse. There was a live band and the right amount of people- not too crowded. Saw the eclipse. The food was good, service was excellent. Been there before and we'll go again! Good seafood and lots of all you can eat options if you're hungry!”
“Amazing, all of the cookies that I have tried taste amazingParking: Can find parking easyKid-friendliness: They have little cookies too so they are safe for your little ones”
“I was taken to Nonna's for the 1st. time to celebrate my birthday recently. The ambiance and servers are exceptional. Before ordering Nonna came out to introduce herself and wish me a happy birthday. I had the veal marsala. Every bite melted in my mouth. Then she came out with my favorite homemade tiramisu and enough cannolis for my family to enjoy. If you haven't experienced Nonna T's Restaurant make a reservation and get ready for some pampering. And you will definitely be taking some food home with you as her portions are like family style. Grazie Nonna see you again soon ??❤️??”
“It’s been a while since we dined inside but we’ve always had good experiences when we did so. We’re fairly regular take-out customers and love the delicious wood-fired pies. Our go-to’s are the Rustica and Pepperoni but, whenever we’ve tried other pies they’re always very good. Also, we venture into the dessert once in a while and have never been disappointed.”
“Me and my wife have been eating here before they expanded, and have probably eaten here about 150 times over course of 4 to 5 years and its alway amazing and theve stayed true to there standards even through the expansion and success love this ”
“First time visit but not the last. Sandwich was fresh and packed with ingredients. Gf enjoyed the bologna sliders. Service was helpful. Highly recommend the place.”
“Absolutely hands down the BEST cinnamon rolls around. Heard from a friend who heard from a friend… so I went and bought two six packs…. I will be back. And will refer anyone I know to Michael’s.”
“If you’re in Ohio, this is the place to be! When my family first got there, they were starting to close, but immediately came out and welcomed us in. We offered to take it to go, but they insisted we sit. The staff was so kind. So kind! And the food was so amazing! My dad, who travels a lot, said they made the best shrimp and grits he’s ever had. My mom and I got the potato soup and it was delicious as well. Know that when you go here, you’re not only getting incredible food, but an incredible experience as well. They’ll make you feel right at home no matter where you’re from! Highly recommend!”
“Forgot to take pictures of our food. Everything was delicious, I had a 3 meat omelette, hash browns and toast and the family had the Eggs Benedict. Looking forward to returning again.”
“Food was served fast and hot. Great, fresh tacos and guac. Service from Dana was friendly and prompt. Great place for a quick lunch nice dinner. Have only been a few times, but has been a consistently good experience each time.”
“10 stars cause 5 is not enough. We walked in and were immediately welcomed and seated. The servers took good care of us and the chef was very nice fun and talented. The workers came out and sang happy birthday to our son and wore a costume and played a drum and gave him a balloon and a stuffed animal. Even my daughter received the same items. When we were done eating a server came and got the kids and took them to the hostess stand and let them pick out suckers then brought them back. Everyone was amazing I cannot wait to go back again I loved every second of it.”
“The ice cream is AWESOME! If you've never been you should go! They have so many options. We highly recommend the sampler. It is cheap and it gives you a variety of 4 different ice creams to pick from. The environment is historic and the location is great!Parking: Parking on location and nearby street spots.Kid-friendliness: Yes!”
“Visiting Mission BBQ was an exceptional experience from start to finish. Right from the moment I walked in, the warmth and friendliness of the staff were unmistakable. Everyone was keen on welcoming guests into the store, creating an inviting atmosphere that felt more like being greeted by old friends than just entering a restaurant. For someone new to Mission BBQ, their patience and helpful guidance in ordering were incredibly appreciated. They didn't just stop at taking the order; they made sure I knew where everything was, truly going above and beyond in customer service.But let's talk about the food—it was simply amazing. Every bite was a testament to how good barbecue can really taste when it's done right. It's clear that Mission BBQ places a high value not just on the quality of their service but on the quality of their food as well.In a world where genuine hospitality and delicious food are prized, Mission BBQ stands out as a beacon of both. I left feeling thoroughly satisfied and already looking forward to my next visit. Highly recommend to anyone looking for a top-notch BBQ experience accompanied by unparalleled customer service.”
“Visited for the first time yesterday with my daughter for lunch. Hands down the best burger I’ve ever had honestly and one large fry was plenty for the both of us. We will be certainly going there again when in the area.”
“Don't walk, run to Casa Agave! It was my first time here this evening and wow! Service was phenomenal, and all of the food is so so delicious. You can tell that every dish from the salsa and queso to the entrees are all made with so much love and it has a very traditional vibe and taste to it. I will definitely be back to try more amazing dishes!”
“1st time there the employees were awesome! This is the best pizza in this area. Biagios i haven't had it in a while ill have it this week if I don't change this then my words stand! But even delivery it was just so good. Heated it up next day. The crust was even better. There deep dish is a little different than other places but this place is just located in a bad spot. When I pulled up I almost didn't go in”
“Food is good and served quickly. I like that the corned beef hash had some crispy bits to it. The toast is meh though. Would be nice to have some good whole grain bread instead of cheap old cotton bread. Can do without the pissed off acting waitress/owner. Having breakfast on a weekend should be relaxing and a treat. I like to enjoy my breakfast and drink coffee with friends I haven't seen in a while. Here you are rushed to get you out the door. I went back and looked at my Google maps timeline and it shows that we were there for a total of 39 minutes. That included parking which took a couple minutes, waiting for the food and waiting to pay. So say, 30 minutes to gobble your food and get out.”
“Delicious, hot, and fresh Indian cuisine. While a bit pricey for regular visits, it's perfect for special occasions or when you're craving authentic flavors.”
“I love having a place that serves all gluten free options nearby! The macarons were delicious and the cinnamon roll was outstanding. Can’t wait to visit again.”
“I have visited Julbeans twice and my experience has been great each time. It is woman owned and operated and she is very social and attentive of her customers. Food is absolutely amazing and I highly recommend the Julius Crepe, it is savory and reminds me of a pop sticker. Drinks are bomb as well, I personally find it hard to find a great iced coffee but they nail it each and every time, be sure to try their specialty drinks as well!”
“Super busy at lunch on a Thursday. Our server Heather was crazy busy but still checked in with us to make sure we had everything we needed. Ordered the bruchetta, crab melt, and beet salad.We also ordered seasonal cocktails and they were great. Highly recommend the Paloma.I wouldn't order the crab melt again. Nothing wrong with it, but it was more of an open faced sandwich, and I was not expecting that. It just wasnt my preference and i'll try something different next time.My guest ordered the bruchetta appetizer. I was disappointed with her order at first, but delightfully surprised how amazing it was. I would definitely order again. It was warm and not overly crusty. Just perfect.My second drink had an issue, and even though I persisted on paying for it (I drank it always therefore planned on paying for it), Heather had the drink comped.Overall, I can't wait to return. The place was bright and clean. The staff were friendly, and our food and drinks came quickly even though it was so busy and clearly all hands on deck.Lastly, Heather was a delight, and we will definitely ask for her upon our return.Dietary restrictions: Seemed to be multiple GF options.Parking: Lot out front was very busy and we did have difficulty finding a spot.”
“I had the grilled shrimp with a side of rossoto. The ship was grilled exactly how I like it, not too tough and not too crunchy. The rossoto had a wonderful consistency and flavor throughout. The Jack Daniel's bread putting with ice cream was one of the best deserts I have had in the area. You must check the restaurant out.”
“This restaurant has become a favorite of ours, and we've happily suggested it to friends seeking an exceptional fine dining experience. The menu boasts fresh and intriguing options, all of which are simply delightful! The ambiance exudes intimacy and charm, creating a perfect setting for a romantic dinner or a special celebration. What's more, the chef takes the time to personally greet guests at their tables and welcomes feedback, adding a personalized touch to the dining experience. For those seeking a memorable culinary adventure, Bistro 70 is sure to exceed expectations!”
“Largest variety of beer you will find in the area many of imports and microbrews. If you can't find it here you're not going to find it anywhere also have a large selection of wine and ”
“I love the variety of ice cream flavors this place has. There are some very unique flavors and treats! My favorite flavor is the Chongos Zamoranos. They will hand pack a pint or quart of ice cream for you as well and have reasonable prices.”
“I have been wanting to try this restaurant and finally got a chance. Having been to most restaurants in the area, this food was amazing!!! Respect going to the kitchen, my goodness! We had the coconut shrimp appetizer and the lobster pizza as an app. Both were delicious. I didnt think I was going to enjoy the lobster pizza, but if we weren't sharing, I would've eaten it all. Prefect consistency and it didnt taste artificial. I worry about taste with seafood, especially crab and lobster, where they can ruin a flavor when artificial is used. The pizza was thin and perfect crisp. We also ordered the blackened shrimp entree and the wild mushroom chicken entree. I can't say enough great things. I'm not into spicy and the blackened shrimp had the slightest heat, it was pleasant and complemented the dish perfectly. Great beer choices as well as crafted cocktails and they had Friday night Lent food options. The music was flowing and the service was present. Anytime we needed something, there was no struggle to get our server. It got pretty jamming in there by 6/630pm. We are definitely going back. Do not let the location fool you and underwhelming outside view. It's beautiful inside and I've heard...it has a nice patio which im looking forward to seeing and experiencing. Thank you for a fantastic experience and thank you to the positive reviews that led us here.Parking: The restaurant is located in a plaza so there is plenty of parking even when all the businesses are busy. You might just have to walk like 10secs longer”
“Greeted with a smile and a pizza that was reminiscent of an old Masters or an original Geracie's in UH. Pizza was so good. We got the deluxe minus GP add tomatoes. My compliments to Craig.”
“Food is really good and portions generous. The atmosphere is comfortable, way better than other piza places that are more of a mass-produced big chain vibe. Buffalo chicken pizza is one of the best items on the list. I have to mention that franch fries are not bad at all. Krispy and nice.”
“Seated promptly at the designated reservation time; A bit loud could use some deadening material installed. Service was very attentive. The best dish was the Shishito peppers, followed by the scallops.Not recommended is the grilled octopus. It had some type of slippery coating on it. 3 to 4 dishes would be enough for two people. Overall experience was very satisfactory.And will return to eat the duck and meat dishes”
“This was our first time at this restaurant, and we plan to return again. Our fish dinners, and Shrimp Scampi Linguine dish were delicious, too. GREAT management and servers as well.”