“When ever we travel out to this part of Ohio, we gotta stop here. It reminds me of the old Ponderosa restaurant! Never had bad service and all the staff is so friendly & helpful! Love the atmosphere & decor as well, got to check it out.“
“I picked up my order after ordering online very simple and easy to order got everything I asked for plus everything I put in my special instructions very delicious food I recommend removing the seasoning if ur coming home and putting ur own on it there house salad was absolutely delicious too great foodParking: Parking can be very hard to find after 400pm specially on Fridays and weekendsKid-friendliness: Kids love it here good kid food options as wellWheelchair accessibility: Handicap parking and wheel chair accessible parking and entrance“
“We ordered the munchie sampler....it was pretty good...the ribs were over cooked and dry but the rest was good. We were sitting by the entrance and that section has no charm or atmosphere at all. I sat facing the front door and all I had to look at was a big grey wall. I kept thinking it would be nice to have something interesting to look at instead of the hostess station front door and grey wall. The service was good too. I will definitely go back as I've eaten here before and my review is picking apart little things.“
“I was here in town on business and by far the BEST restaurant in town! Not only was the bartender Nicole absolutely amazing (listen to her recommendations you won’t regret it!) but easily the top 3 best filet I’ve ever had (and I travel all over the country) My only suggestion for the owner is you have to do better marketing bc if it wasn’t for the front desk person at my hotel I wouldn’t have never found this place bc you guys weren’t anywhere near the front page on google when I looked up nearby and best restaurants and you were only 1.5 miles from my hotel! Quick suggestion drop off some cards with the front desk people at the nearby hotels (with maybe some kickback incentives) and you’ll triple your weekday business! The only restaurant that cards up there was roadhouse… no disrespect to roadhouse but people want to try non corporate chains when they travel to different areas. Other than that amazing job on creating a very classy, upscale environment with some of the best food I’ve had especially the bread pudding dessert (maybe rename it to something like mind blower) bc if it wasn’t for Nicole I would’ve never thought to order it. Keep up the great work!!“