On The Rise @ Van Aken
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On The Rise @ Van Aken Reviews
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Scones are the best!
The takeout baked desserts and patisserie are outstanding. My favorite was the pear galette, a rustic French-style tart with artfully folded flaky, buttery crust, and deep fruit flavor. Less successful was the ganache pecan pie, which was beautiful (as they all were) but the flavor combination of rich on rich didn't work in my personal opinion. Also really liked the lemon merigue tart. The croissants are very, very good, not absolute top tier but all the flavors are there.
Amazing bread and pastries, also amazing staff! Love living across the street.
Hours
| Monday | Closed |
| Tuesday | 7AM - 5PM |
| Wednesday | 7AM - 5PM |
| Thursday | 7AM - 5PM |
| Friday | 7AM - 5PM |
| Saturday | 8AM - 5PM |
| Sunday | 8AM - 2PM |
On The Rise @ Van Aken is a charming bakery known for its outstanding baked desserts and pastries. The croissants are very good—flaky, buttery, and flavorful—especially the raspberry croissant and almond. Their takeout desserts include the pear galette, a rustic French-style tart with a flaky crust and deep fruit flavor, and the lemon meringue tart. The bakery also offers a breakfast sandwich and mango white tea, perfect for a quick meal. The staff is friendly and efficient, making it a great spot for breakfast or to enjoy a variety of delicious baked goods.