“Michele and Jess are amazing!! The drinks are always top shelf… they don’t have a bottom shelf and that’s a good thing. The creativity is unmatched. If you’re in the area, DO NOT miss out on this place!! Also, the atmosphere is incredible… we are not regulars, question is… why aren’t you?Dietary restrictions: If you have any dietary restrictions… they will help you.“
“We love 111 bistro. Thought we would try here. From start to finish our experience was fantastic. Our waitress Olivia, was fantastic. The food, and drinks were amazing. The decore is absolutely beautiful. I am so happy about our visit here.“
“This place was very good overall. The server was very kind, but he seemed to not want to work very quickly. We had to wait quite a while every time that we needed something. I will be back, as I want to try more of their menu, a lot of what I saw on neighboring takes looked good too. Perhaps the servers will be more efficient next time.“
“Every time that we go here, it’s an amazing experience. The food is always great. The service is personalized and professional. The warm and friendly atmosphere is really nice. Great spot for a date night or for friends to get together. If there is a wait, it is so worth it. I would definitely recommend to family and friends. In fact, my work residents are all very excited to go to lunch or dinner here.“
“Been here a couple of times and always had good food and service. Recently just discovered the lounge area and like to sit and have a beer. I recommend the Bavarian pretzels, the house mustard is good. The beer is good too. Had some pecan cheese cake that was awesome!“
“First time visiting and our food was phenomenal! Got the margarita flight and it was the perfect mix of flavor to share. Maria was attentive, friendly and took wonderful care of us through our dining experience. Will be back soon!Parking: Parking available on the street or behind the building. Daytime parking may be more difficult than evenings/weekends“
“BEST MIXOLOGIST IN THE AREA. As someone who is pretty picky in what type of alcohol they like, I have liked everything made for me here. I’m shocked at how few people know about the place, but I guess that’s the point of a speakeasy. They also did a great job setting up an environment that accentuates the great drinks.“
“Overall a good place.Very accommodating with diet restrictions.The food was good, definitely would go backThe only issue was it was chilly in there.Dietary restrictions: We have a specialty diet that we have to follow and when brought up to the waitress she accommodated everything!!!“
“Finally stopped in after seeing it on social media. It's a small dive bar but don't let that fool you, the food was very good. I had a meatball sub and the meatballs tasted homemade.Met the owner and she was super friendly and talked with our group about the place. It was are servers first day, but she did very well. Will be back for sure in the near future.“
“I had lunch here with friends. I ordered the fish and chips with remoulade sauce. I received one piece of fish and a good serving of fries. I did not receive the sauce until I was about half done with my meal. The fish and chips were good. The meal was 25.00 which I feel is high. Also be aware that 3% will be tacked on for credit card use.“
“First time visiting but Pitchfork has been on my list since opening. Given the Farmer's Rail track record, my expectations were set for a great experience and the team did not disappoint! Everything was exceptional, service, atmosphere and especially the food. Starting with my Black Walnut Manhattan, continuing with amazingly unique appetizers, to the taste bud satisfaction of the main course, I am looking forward to my next visit.“
“Great coffee concoctions, along with Gelato, that has extreme flavors. Besure to get your desserts before sitting at the bar. If you don't, you will have to wait in line since the bar will not serve edibles (hence 4 stars). It's still a great concept for adult drinks with desert, yet feels catered to "all ages".Vegetarian options: Desserts, drinks, and Gelato“