“service left plenty to be desired. we waited 8 minutes for a water and i had to get my own soy sauce and silverware sets from the neighboring table. the rice was packed too tightly around the sushi but the coconut spaghetti and orange glazed chicken were fantastic.“
“Decent. Used to be much better, sadly. Egg rolls still better than most, as are soups. The menu has lots of variety, but consistency isn’t there like once was. Loved the Hong Kong restaurant, it’s predecessor. Like many establishments, short on help and the 1 server was running her legs off.“
“In the realm of gastronomic quests, my recent jaunt to Panda Express unfolded as a rather peculiar affair, a tale that would leave even the most seasoned storyteller scratching their head.Picture, if you will, a hopeful wayfarer armed with the convenience of online ordering, pulling into the drive-thru with visions of a swift and savory victory.Alas, the gastronomic fates had a different script in mind. Approaching the drive-thru window with the optimism of a hungry pilgrim, I was abruptly halted in my tracks.The Panda Express gatekeeper, with a solemn demeanor, delivered the news that the hallowed drive-thru window did not serve as a gateway for online order pilgrims.A decree both confounding and unexpected! In the spirit of this culinary saga, the lack of any forewarning left me befuddled. No signs, no proclamations, just the disheartening revelation that my digital desires were to be thwarted at the drive-thru's doorstep.It was as if the cosmic forces of cuisine conspired to add a dash of bewilderment to my culinary escapade.Faced with this unforeseen culinary conundrum, I found myself navigating the nautical art of reverse-thrust, an inglorious retreat from the drive-thru line.The symphony of disgruntled murmurs and the shuffle of tires served as the unsolicited soundtrack to this gastronomic misadventure.As I recount this tale, I can't help but ponder the curiosities of modern fast-food protocols.A bit of transparency and communication, much like the secret ingredients in a well-crafted dish, might have spared me this drive-thru detour.In conclusion, my peculiar rendezvous with Panda Express left a taste not of their famed Orange Chicken but of a denied delight and a drive-thru dance that left me craving not just for their dishes but for a more straightforward culinary expedition.May this tale serve as a cautionary dish for those who, like me, seek culinary convenience in the twists and turns of the modern fast-food labyrinth.“
“New experience for me. I have shrimp fried rice- it was fantastic. I also had fried spring rolls, the sauce- wonderful. Huge portions. I'll go back to try some new food.Restroom didn't have soap, but was decent. Server was very friendly.“