Customers` Favorites
Customers` Favorites
“Great experience. Ryan was great!“
Customers` Favorites
“Solid location. Only one other guest dining in when I arrived (non peak, afternoon time). Order taker was polite, food came out hot and fresh, and lobby overall was clean. Some of the other reviews are asinine, this is a fast food restaurant, not fine-dining.“
Customers` Favorites
“The food is great! It’s always hot and fresh. Employees are great. The only bad thing is it’s so hot in there. I checked the thermostat as I was leaving and it said it was 87 degrees. It was set at 70!! So obviously there is something up with the AC unit. It needs to be fixed ASAP. I mean if it’s that hot in lobby can you imagine what it’s like in the back where the employees are?? Do better Taco Bueno!!! The employees do not deserve to be subjected to that kind of heat if there is an available AC unit“
Customers` Favorites
“The staff was so kind and accommodating while fulfilling a very large order for me and my husband. They were very busy but they got our order correct and the food was great! Thank you for your kindness and professionalism today!“
Customers` Favorites
“Dude that ordered before me got two party tacos, went to the salsa bar, and piled up like eight ounces of pico de gallo and jalapenos. I suppose that is an ingenious idea. Anyhow...I like this location because they always have perfect chips. At other Buenos the chips can be teeth-stickingly crunchy, but at this one the chips will break if you pile too much on them. The pico de gallo is loaded with cilantro. Fun aside: I must be adopted, because both my mom and brother have that defect where cilantro tastes like soap. Not me. Mmm. I could probably eat it right off the vine. Anyway, order the chicken chilada platter, or if it's the day before payday, party tacos and/or burritos.“
Customers` Favorites
“Excellent Oldtimers hamburgers with Fries. Highly recommend“
Customers` Favorites
“We've had good food both times we've been here. I like that the Mexican rice and beans are vegetarian, which is hard to find in a Mexican style restaurant. The green Boom Boom sauce is extremely cilantro-foward, and too strong for my husband's taste. I thoroughly enjoyed my Chile rellanos with Ranchero sauce. We will be back.“
Customers` Favorites
“We live in Florida now and I really miss Ricardos. There isn't anything like it in Florida. Cheese dip is the best!“
Customers` Favorites
“I have been going here since I was a little girl, and I love this place! But tonight, we went out to eat with some family and we had kids and my toddler was crying and then walking around in circles and the staff was still SO nice to me about it as I was struggling to keep him still. Then at the end we went to the claw machine and lost but the manager I think that’s who it is or owner unsure but we always see him and he’s so nice, he gave the kids all a free ball!!! I don’t ever want this place to go out of business!! Always 110% satisfied !!!“
Customers` Favorites
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“Chilis in BA is awesome!! Matt at the bar gives first class service. He remember what my husband and I like to drink and the food is great and affordable.😀😀 Definitely a A+ experience!!!“