D.P. Dough
$ • Barbeque, Burgers, Chicken WingsAbout D.P. Dough
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D.P. Dough Reviews
127 ratings
Share your opinion about D.P. Dough
The spinach Mac and cheese was really good I can’t even lie but there was just one guy in there working so it took a bit. Tried to order with him because we had cash but he took quite a bit to come around so we ended up using the kiosk. He also kept forgetting drinks and then would just walk away but I don’t blame the guy he was in the trenches stay strong brother
Good food good service. My webpage refreshed and I forgot to tip when I put the info back in. Didn't notice until afterwards. A way to fix that would've been awesome.
The guys were really cool and gave me a recommendation from the menu since I had never been there before. Food was pretty good.
Hours
| Monday | 4PM - 4AM |
| Tuesday | 4PM - 4AM |
| Wednesday | 4PM - 4AM |
| Thursday | 4PM - 4AM |
| Friday | 4PM - 4AM |
| Saturday | 4PM - 4AM |
| Sunday | 4PM - 4AM |
D.P. Dough offers affordable dining options, with customers recommending the use of their app and deals to save money. The food is described as delicious, especially the calzones and other saucy, cheesy dishes. The restaurant is open late and has a convenient location, though parking may be challenging. It is a popular choice for college students in the area. Customers have praised the quality of the food, with one reviewer calling a vegan calzone "absolutely delicious" and "slapping." The staff are friendly and efficient, and the digital ordering system makes for a hassle-free experience. The menu has a great variety of combinations, and customers can even build their own flavor. The restaurant is clean and comfortable, with active staff who are always smiling. The owner is cheerful and sets a positive example for the employees, working hard behind the scenes. The hours are crazy late, so visiting in the early morning hours is possible. Customers also enjoy new items like the cinnamon pretzel with cream cheese dipping sauce, and many plan to return quickly for more.