This is my second time ordering from this restaurant, and I have to say, the food has been consistently impressive.
The first time, I ordered Ofada rice. The stew wasn’t exactly the traditional Ofada stew I’m used to, but whatever it was, I thoroughly enjoyed every single bite.
The second time, I ordered Jollof rice because I was craving someone else’s Jollof rice for a change not my own! 😂 And honestly, this Jollof took me straight back to my trip to Ghana some years ago. It was incredibly tasty, rich, well-seasoned, and full of flavour. I genuinely didn’t want it to finish!
A big shout-out to the chef, Edward. You’re doing an amazing job! 👏🏾 It’s not an easy thing to consistently prepare meals that people genuinely enjoy, and your effort definitely shows.
And just to be clear, this isn’t an advert. I don’t know the owner personally, I’m simply sharing my experience because good food deserves to be appreciated.
“Genuine Food Review
This is my second time ordering from this restaurant, and I have to say, the food has been consistently impressive.
The first time, I ordered Ofada rice. The stew wasn’t exactly the traditional Ofada stew I’m used to, but whatever it was, I thoroughly enjoyed every single bite.
The second time, I ordered Jollof rice because I was craving someone else’s Jollof rice for a change not my own! 😂 And honestly, this Jollof took me straight back to my trip to Ghana some years ago. It was incredibly tasty, rich, well-seasoned, and full of flavour. I genuinely didn’t want it to finish!
A big shout-out to the chef, Edward. You’re doing an amazing job! 👏🏾 It’s not an easy thing to consistently prepare meals that people genuinely enjoy, and your effort definitely shows.
And just to be clear, this isn’t an advert. I don’t know the owner personally, I’m simply sharing my experience because good food deserves to be appreciated.
Keep up the great work, Edward! 👏🏾🍛“