大碗山西刀削面 Knife Cut Noodle
$ • Chinese, Noodles
Hours:
200 Town Centre Blvd Unit 103, Markham
(905) 477-3888
About 大碗山西刀削面 Knife Cut Noodle
Customers' Favorites
Shanxi Sauteed Boiled Pork with Black Fungus 山西过油肉
sliced noodles with tomato and eggs 西红柿鸡蛋刀削面
sliced dry noodles with beef 牛肉刀削拌面
fresh seaweed salad spicy 海带丝 辣
Sautéed Boiled Pork with Black Fungus
Preserved Veggie with Pork Noodle Soup
fresh potato salad 凉拌土豆丝
Sliced Pork Leg with Garlic Sauce
cucumber salad 拍黄瓜
popcorn chicken 盐酥鸡
Recent Reviews
Menu
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Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
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Based on multiple reviews, 大碗山西刀削面 Knife Cut Noodle is a hidden gem tucked inside an industrial building, with a fun interesting entrance at the back of the building that looks like a back door. Everything is fresh, delicious, and service is great, friendly, and helpful. The food comes fast and tastes great. The space is limited and best for groups of 1–4. Prices are very reasonable for the quality, with a small 2.5% credit card surcharge. Specific meals mentioned include the sliced beef noodle soup, which has a rich, deep broth and unbelievably tender beef with fresh, chewy noodles. The tomato noodle soup and the dry tomato and egg noodles are also recommended. The popcorn chicken is delicious and perfectly crispy. The steamed pork and cabbage dumplings are SO good and clearly not frozen. The lamb dumplings are surprisingly juicy. Other signature items include Sliced Dry Noodles with Fried Boiled Pork & Veg, Lamb Noodles, and Chili Pepper with Preserved Eggs. Guests can ask for noodle refills for free in the noodle soup.