Keung Kee Congee (强记鸡粥)
$ • Chinese, Vegetarian
Hours:
7030 Warden Ave., Markham
(905) 948-9000
About Keung Kee Congee (强记鸡粥)
Customers' Favorites
tumip with bone soup in hot pot 古铜咸筒骨萝卜煲
Steamed Fried Rice with Shrimp in Lotus Leaf
Fried Chicken Wings in Salty Egg Yolk Sauce
Preserved Egg and Minced Pork Congee
Deep Fried Bean Curd in Hot Pot
Seafood Cantonese Chow Mein
Fried Chilli Turnip Patties
Fried Beef with Broccoli
White Pepper Pork Bone
Shrimp Wonton in Soup
Recent Reviews
Ratings
Menu
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Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 11PM |
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Keung Kee Congee is a restaurant known for its fair prices and good food portions. Their soft shell crab dish, priced at $21, is a popular choice and not easily found at a lower cost elsewhere. The menu offers authentic Cantonese dishes, including congee, noodles, and rice. A standout dish is their kung pao chicken, priced at $16. Service is commendable, with staff accommodating special requests and providing quick service. Recommended dishes include chicken, pork bone soup, fried rice, fried noodles, and vegetable with mushrooms. Overall, Keung Kee Congee is a great spot for Cantonese food and congee, perfect for a family visit or afternoon tea.