Dim Sum Restaurants near Richmond Hill, ON

“My husband and I always wanted to try hotpot. First time here and the food was simply amazing. We had the porkp Bone broth. So rich in flavor. The restaurant has a complimentary snack bar and sauce section. The meat selection was so vast. The meat too was very fresh. All the staff were very friendly, especially our server Cindy. Can't wait to go again. Our new favorite spot.“

“Great spot now that they've renovated, was getting run down before. We came for dim sum 15 minutes before the cut off to order and the service was really lacking. It seemed most of the staff were sitting down and eating. We had to get up multiple times to ask for things. Food was good as always and well worth the price.“

“Great food & service.. & well located“

“Nowadays, Cantonese restaurants equipped with huge aquariums that are stocked with live seafood have become a common sight in the vibrant Richmond Hill/Markham Chinese culinary landscape. Nestled behind Richlane Mall, inside a secluded open-air strip plaza, atop of a small knoll, houses another such establishment. Tonight’s dinner gathering, organized by another family member, is a follow-up to last week’s going-away party. This time, the quality and caliber of food has been substantially elevated! For tonight, the meal will feature a Big Kahuna.....Live Alaskan Red King Crab prepared multiple ways! As for the wines?! Since IMHO, Riesling and Crab together are part of the Creator’s plan, a fine bottle of German off-dry masterpiece to pair with the star is a requisite. In addition to another bottle of elusive perfume and style 2014 Chateau Lafite, a reliable Zenato Amarone was also added to the mix for pairing with the meat dishes. Our party of eight went through the following courses with gusto and avidity: - 9 pounds Alaskan King Crab prepared 3 ways. - Steamed legs with caramelized minced garlic on a bed of rice vermicelli - Wok fried body with Maggi Sauce - Steamed egg custard Chawanmushi with crab brains - Whole Cantonese Roasted Duck, ‘ Pei-Pa Style ‘ - Stirred fry Chinese Cauliflower with wind dried preserved meats - Braised Tofu with mixed mushrooms and Chinese Greens - Fried Pork Spare ribs with Preserved Olive Tapenade Glaze - Stirred fry beef with Chinese Kale ( Gai-Lan ) Complimentary desserts of Red bean dessert soup, Cherry flavored jello and Almond Cookies. Overall, the lovingly prepared food coupled with the superb friendly service created a highly satisfactory dinner experience. Standard of the cooking IMO ranked amongst some of GTA’s best. During the past week, I had the good fortune to savor some extremely well executed Cantonese fare, first from StarChiva and now at Oriental Bistro. Indeed, I am grateful and blessed to live within such close proximity to some of GTA finest Chinese cuisine establishments.“

“Nice, spacious dining hall with lots of seats. The front desk lady is very nice and gives me positive vibes. Food was also decent but the service was so-so because many of the hall staff didn't speak English. I came for an early bird dim sum discount and I paid a bit over 60 dollars for 10 dishes. 5.50 for S, M, L dim sum. Tea is a bit expensive it was 2.50. But they didn't force tips on the customers, unlike many other Chinese restaurants which was nice, which was why I voluntarily tipped as I left the restaurant. Will definitely return for the early bird dim sum mainly because of that and also the discount.“

“Great food! We came here for dinner and got the Peking duck + 4 dishes of choice bundle for 138$. Delicious duck, we get the leftover meat from the carcass too. Try the sautéed green beans if you can, they are amazing.
We also went there for 10 AM dim sum, which was as good as dinner.“

“The presentation of the dishes, the quantity and the taste were fabulous. The house was full on today's (Saturday) late lunchtime when we arrived. But we were seated shortly because of the 3-4 diligent young servers. We would like to thank Owen specially for his helpfulness and kindness so that we had a happy lunch!
We ordered deep fried spicy tofu which was just right for my palate to handle. The wrap of the beef steamed dumplings, or baos was thin with sufficient juice inside which is as good as the famous Chinese restaurant in First Markham Place. Last of all, the pork wonton in chicken soup was yummy too! Forgot to say the price was very affordable! Bonus!
I definitely will bring my family there in the near future. Hopefully we are going to see Owen again!“

“Tak Fu Dim Sum Emperor is my favourite Dim Sum place in GTA. This place is very nostalgic to me since the dim sum here taste like what I used to have all the time in Hong Kong when I was a kid 30+ years ago. The restaurant sign is faded, small/cramped inside, no fancy renovation or decoration and it's usually 1 server so don't expect stellar customer service but if your looking for OG HK style dim sum, this is the place.“

“I don’t want to sound extra but the hand made noodles with tomato and eggs that I had yesterday reminded me of my mother. I miss her food. The place definitely will be my new favorite. Very clean and very delicious food.prices are reasonable and the staff specifically the guy who served food is very well spoken and very friendly. I highly recommend the restaurant.“

“Stopped by to see what was this all about. Frozen dimsum store which is awesome however I wanted a drink and I bought a few things but the first lady told me to spend $20 so I could pay with my card but 3 drinks was already $10 and I wasn't really willing to get anything else ??? so the other lady came to takeover the first lady said "it's okay just ignore her" lol. Hopefully next time I will purchase their frozen dimsum as I hear it's inhouse made and it looks very delicious!“

“It is the best curry fishballs I have ever had in Canada. It is very tasty. I love its spicy. It will be the go-to place for me to get curry fishballs and other Cantonese food and soup. I also bought blueberry Muffin and beans carrot pork bone soup. They all look very yummy. I recommend people who love Cantonese food to visit this shop. :D“

“Best Dim Sum used to be closer to the main road. They moved right around corner to increase their visibility. You can now parked in front of the store’s entrance.It’s a small, but very inviting retail space. Everything is showcased nicely and is well labelled.They have a website with current pricing. They offer delivery. I paid in cash.This store is located in an area known for a lot of manufacturers and sellers of frozen dim sum dishes. So there are many of them to visit and try. Competition is fierce, so each one must be unique and different. This store really stands out because of the yummy photos plastered on their outside windows, and their interior decor is modern.“

“First time buying frozen dim sum from Wa Jee Foods. I found them from Google Map search and didn't know much about them. The chive shrimp Har Gow was very good and I highly recommend it. The chicken shimai was on the dry side. Overall I am happy with their quality and will come back again in the future.“