Customers` Favorites
Customers` Favorites
“Great food & service.. & well located“
Customers` Favorites
“Definitely very underrated location! The food was quite decent, delicious, and well priced, however the 红米虾肠 was lacking and seemed to use food colouring instead of red rice. Was very pleasantly surprised by the very beautiful and modern decorations.“
Customers` Favorites
“Pretty good dimsum, plump, plentiful, quality ingredients, prepared well, and tasty. The back rooms were quiet and I liked it over the main dining area because my family and I could actually chat without needing to raise our voices. But fair warning, the back rooms are also quite chilly, the heat / hvac is a bit inadequate back there. Also, service is slow back there, the staff don’t visit often, and when they do they won’t check in on how you’re doing, so make sure you order everything you need up front. You may need to get your own utensils if you’re missing any. The tea was served weak. When asked for more leaves they gave too much, almost as if in insult. It’s interesting to see a private karaoke setup in the back room. It’s likely rentable for private parties.“
Customers` Favorites
“The presentation of the dishes, the quantity and the taste were fabulous. The house was full on today's (Saturday) late lunchtime when we arrived. But we were seated shortly because of the 3-4 diligent young servers. We would like to thank Owen specially for his helpfulness and kindness so that we had a happy lunch!
We ordered deep fried spicy tofu which was just right for my palate to handle. The wrap of the beef steamed dumplings, or baos was thin with sufficient juice inside which is as good as the famous Chinese restaurant in First Markham Place. Last of all, the pork wonton in chicken soup was yummy too! Forgot to say the price was very affordable! Bonus!
I definitely will bring my family there in the near future. Hopefully we are going to see Owen again!“
Customers` Favorites
“I don’t want to sound extra but the hand made noodles with tomato and eggs that I had yesterday reminded me of my mother. I miss her food. The place definitely will be my new favorite. Very clean and very delicious food.prices are reasonable and the staff specifically the guy who served food is very well spoken and very friendly. I highly recommend the restaurant.“
Customers` Favorites
“One of my go-to dim sum spots. We always start with a pot of jasmine green tea, and my must-order dishes are har gow, shrimp cheung fun, BBQ pork buns, steamed rice noodle roll with fried dough (special style), deep fried squid, and fried taro dumplings. The food is always hot, perfectly cooked, and consistent in quality. Friendly staff and quick service every time.“
“I don't know how to respond to comments but thought to respond to Christie's comment that her siu mai was mostly sticky rice: girl, that's Shanghai style siu mai, not the pure pork ones you get from dim sum (Cantonese style)... This is the only place that I'm aware of in the GTA that you can get this style of siu mai. My family has been buying the sticky rice siu mai here since over than 10 years ago and I'm very grateful for the store's existence. Now, the price has gone up significantly over the years and whether it's worth it is a different story.“
“The frozen dim sum are good and suitable for families. Only problem is the staff there are consistently unfriendly and mean. I’ve been there several times and each time is the same, they talk with an attitude for no reason and make the interaction very uncomfortable.“
Customers` Favorites
“It is the best curry fishballs I have ever had in Canada. It is very tasty. I love its spicy. It will be the go-to place for me to get curry fishballs and other Cantonese food and soup. I also bought blueberry Muffin and beans carrot pork bone soup. They all look very yummy. I recommend people who love Cantonese food to visit this shop. :D“
“We wanted good quality Zongzi 粽子(green bean, salted pork and salted egg yolk 鹹蛋黃with sticky rice wrapped in lotus or other leaf, and found it here, based on menu with old prices posted by others. This store sells frozen ones with choice of 1/4, 1/2 or whole salted egg yolk. Bought 2 whole salted egg yolk ones ($8 each), delicious. Good for a treat once in a while. We tried their frozen har gow as well (only one size available. Har gow was good but we prefer the Jumbo ones from other stores. The women who staff this store are very nice, thank you!“
“Went back today to try black sesame bao with salt “egg custard” filling (Delicious!); Fung Shing shrimp dumplings and Chicken siu mai. Great place for frozen dim sum!
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We’ve tried a few frozen dim sum places at Milliken & Finch. This store is clean, attractive with lots of frozen dim sum, frozen cooked food and desserts. We bought Jumbo shrimp har gow and Beef Brisket with tofu skin (cut brisket into smaller pieces - very good). Prices reasonable. Will return for more, thank you!“
Customers` Favorites
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“My husband and I always wanted to try hotpot. First time here and the food was simply amazing. We had the porkp Bone broth. So rich in flavor. The restaurant has a complimentary snack bar and sauce section. The meat selection was so vast. The meat too was very fresh. All the staff were very friendly, especially our server Cindy. Can't wait to go again. Our new favorite spot.“