Futura Granita + Gelato
$ • Ice CreamAbout Futura Granita + Gelato
Customers' Favorites
Pistachio and Strawberry Stracciatella
Toasted Sicilian Almond
Caramel Apple Crumble
Rice Pudding and Jam
Stracciatella Gelato
Black Sesame Gelato
Watermelon and Lime
Strawberry Granita
Horchata Granita
Pistachio Bronte
Futura Granita + Gelato Reviews
188 ratings
Share your opinion about Futura Granita + Gelato
Their chocolate vegan ice cream is delicious !
Best gelato I’ve ever had. Had the pistachio and the hazelnut. Both were so fresh and flavourful. I had to take a second to think about my first bite of the pistachio. Imported ingredients from Italy, made in Canada.
Thanks guys
Thanks guys
We’ve been coming here for years. It’s so good. They give you super big scoops, and we’re so happy to hear they’ll be open year-round. It’s busy, but not too busy, and the staff are friendly with the kids. The quality is great and they have an interesting selection of flavours, including cinnamon pineapple, which is currently on offer. Come check it out.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 4 - 9PM |
Futura Granita + Gelato is a renowned restaurant known for its delectable gelato, including unique flavors like "Tamago Kake Gohan" and vegan options. The pistachio gelato, described as the best outside of Italy, is a standout, and the hazelnut is also praised for being fresh and flavourful. The granita, a popular choice during the summer months, is a fine slush that's dairy-free and available in a variety of flavors, including chocolate, fruit, cinnamon pineapple, and the customer favorites, Sicilian Almond and Pistachio. The dark chocolate gelato is also loved by customers.
The restaurant is praised for its friendly staff and welcoming atmosphere, making it a great spot to visit regularly. Customers say it is busy but not too busy, and the staff are friendly with kids. The presentation of the gelato is also noted for its uniqueness and visual appeal, and portions are described as super big scoops. Customers can enjoy an affogato, a scoop of gelato drowned in espresso, all year round.
Futura Granita + Gelato sources its ingredients, such as pistachios and almonds, directly from Italy, while the fruits are locally sourced in Ontario. The restaurant caters to various dietary needs, offering at least 2-3 vegan-friendly (dairy-free) options year-round, and all 6 Granita flavors are vegan-friendly during the summer. Gluten-free cone options are also available, and a gluten-free cone is praised for tasting good. Dine-in cups are offered to reduce waste, and any items containing nuts, gluten, or that are dairy-free are clearly labeled.