Hokkaido Ramen Santouka
$$ • Ramen, Vegetarian
Hours:
2057 Yonge St, Toronto
(647) 351-1163
About Hokkaido Ramen Santouka
Customers' Favorites
Hokkaido Ramen Santouka Reviews
Absolutely delicious! Toronto 's best Ramen!
They complied to low salt request and the ramen soup base was from scratch. Great food that is healthy
Menu
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 11PM |
Hokkaido Ramen Santouka is a trusted spot for ramen lovers, known for maintaining quality and standards even after the pandemic. The service is friendly and attentive, making it a good place for families. The menu features dishes like Salmon Cutlet, Shoyu Ramen, and Shio Chashu Ramen with butter, which are satisfying with just the right soup base and thin, flavorful chashu. The menu booklet may be a bit cluttered, but the flavors are rich and comforting. Vegetarian options are limited, and those with dietary restrictions should consider soy-sauce-based dishes. The Shio ramen and tonkotsu ramen are customer favorites, while the Tom Yum ramen is an unconventional choice.
Dipping ramen (tsukemen) has become popular, allowing diners to control the saltiness of each bite. Portions are large, with thick, chewy noodles served alongside a flavorful dipping broth containing pork chunks, bamboo shoots, and a soft-boiled egg. Zero-alcohol beer is available for drinks. The restaurant is very kid-friendly, offering high chairs, children's cutlery, and a spacious bathroom with a diaper changing station. Some customers note concerns about the temperature of the ramen, but overall, Hokkaido Ramen Santouka remains a great choice for a satisfying meal, especially for ramen enthusiasts and families seeking a consistent and delicious experience. The addition of new menu items like cold ramen with citrus notes and Sichuan peppercorns has been well received, adding variety to the menu.