Lucie
$$$$ • French Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Lucie
Customers' Favorites
Duck Confit Burger with Seared Foie Gras
Lemon Square with Mint Sorbet
Hudson Valley Foie Gras
Saint Jacques Scallops
Black Truffles Pasta
Ontario Lamb Saddle
Nova Scotia Lobster
Boeuf Beef Tartare
Hazelnut Praline
Atlantic Prawns
Lucie Reviews
466 ratings
Share your opinion about Lucie
Great ambiance, delicious meat dishes and appetizer, great place for a quiet dinner date and even a business. The portions are small enough that you can focus on the food and the conversation.
My husband and I had such an amazing experience at Lucie from start to finish. From the moment we arrived, everyone was so welcoming and friendly, and the service was absolutely amazing throughout the entire evening. Everything felt so well thought out, and you could really tell that a lot of care goes into making sure every guest has a great experience.
We had the turbot and the foie gras, and both were incredible, but the foie gras was definitely the standout for us....read full review
We had the turbot and the foie gras, and both were incredible, but the foie gras was definitely the standout for us....read full review
The restaurant has a warm and inviting atmosphere. We were greeted warmly by the hostess and the wine sommelier was extremely patient trying to help us pair our dinner with their incredible wine collection. My lady prefers certain Cabernets and the sommelier was patient and happy to help us out. My only small concern was the waiter seem to rush us a bit but other than that, we were very happy with the dinner. The restaurant even went a step further a bright a dessert for my wife...read full review
Hours
| Monday | 4 - 11PM |
| Tuesday | 4 - 11PM |
| Wednesday | 4 - 11PM |
| Thursday | 4 - 11:30PM |
| Friday | 4 - 11:30PM |
| Saturday | 5 - 11:30PM |
| Sunday | Closed |
Lucie offers an exceptional dining experience with attentive, knowledgeable, and friendly staff, ensuring a memorable and fun night out. The menu features delicious options, including velouté of white asparagus and strawberry éclair. The ambiance is elegant and inviting, creating a perfect setting for a special occasion, though tables are placed quite close together, which can make the atmosphere noisy at times. The restaurant specializes in five and seven courses tasting menus, with no à la carte options, and includes surprises like the Pithivier experience that highlight the french chef's artistry. Dishes such as the best foie gras, venison ravioli, and duck "A l'orange" showcase the wonderful flavours and attention to detail. The food is creative and sophisticated, with imaginative flavor combinations that delight the palate. The service is impeccable and passionate, with clear explanations of each dish, and the chef visiting each table adds a lovely touch. The sommelier offers very good canadien wines. While the experience is highly recommended for a night of fine dining, some guests have expressed concerns about billing inquiries and the lack of response to emails regarding credit card authorization. Overall, Lucie remains one of the best non-star Michelin restaurants for a memorable and refined meal.