Ground Breaker Brewing
$$ • Brewery, Gluten-Free, GastropubsAbout Ground Breaker Brewing
Ground Breaker Brewing Reviews
192 ratings
Share your opinion about Ground Breaker Brewing
Place is phenomenal for the gluten freers
We love gluten free beer & cheesy pupusas! Oh yeah!
Nice place to drink some fine gluten free beer, also the food that is made by a separate company in the establishment had some damn good chicken.
Also got a small view of the brewery.
The hostess was a amazing lady that have us some tips to view around the city.
10/10 would recommend comming here again.
Also got a small view of the brewery.
The hostess was a amazing lady that have us some tips to view around the city.
10/10 would recommend comming here again.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 2 - 8PM |
| Thursday | 2 - 8PM |
| Friday | 2 - 8PM |
| Saturday | 2 - 8PM |
| Sunday | 2 - 8PM |
Ground Breaker Brewing is a welcoming brewery in Portland known for its impressive gluten-free offerings. The brewery features a great selection of delicious beers, including their popular IPA no. 5 and a variety of gluten-free beers and ciders like Bauman's. Many visitors appreciate the friendly and kind staff, who create a relaxed atmosphere and make guests feel at home. The food menu includes standout gluten-free dishes such as crunchy, flavorful fried chicken and fish and chips, which taste so good that you’d never guess they are gluten-free. The Bachita Nachos are also highly praised for their rich cheese, perfectly seasoned chicken, and balanced flavors. Guests often mention the care and intention behind the food, emphasizing the quality and comfort it provides. The atmosphere is relaxed and community-oriented, with staff who are welcoming and attentive. While most reviews highlight the great food and drinks, some mention minor service issues, such as a slightly tipsy server. Overall, Ground Breaker Brewing is appreciated for its delicious, gluten-free options, friendly service, and commitment to providing a good experience for all, especially those with celiac disease or gluten sensitivities.