17 Best Bar & Grill near Springfield

“Stopped by to pick up lunch for the office crew today. Such a fun atmosphere and fantastic smash burger!!! We will definitely be adding this to our rotation! Thanks a million!!!!“

“Amazzzzzzing food, service, and drinks! Will definitely be back. It’s an awesome birthday spot!“

“A Chef’s Honest Take on Grid Iron Grill & Tap House

Last night, we visited Grid Iron Grill and Tap House — and what I thought would be a casual night out turned into a memorable experience that truly deserves recognition.

The atmosphere was immediately inviting, with a 90s music backdrop that made the space feel both nostalgic and warm. We reconnected with a friend we hadn’t seen in years, and the setting couldn’t have been more perfect for it. The hostess was incredibly kind, made jokes and was attentive. You could tell that care and presence are part of the culture here.

Now, as someone who has a degree in culinary arts and owns a restaurant myself, I don’t take food lightly. I understand the energy, the precision, and the intention it takes to create something simple and make it excellent. And I’m not exaggerating when I say: the burger I had last night was the best I’ve had in the Eugene/Springfield area.

I ordered the classic burger with cheese and a side of onion rings — and every single element was executed with thought. The onion rings were crisp, perfectly cooked, not greasy or soggy. The burger was built on a beautifully soft bun and came layered with mayo, lettuce, tomato, onion, and pickle. But what impressed me most was the intentionality.

The vegetables weren’t tossed on carelessly — they were fresh, placed with purpose, and balanced the burger from the first bite to the last. The lettuce was crisp and dry, the tomato was vibrant and flavorful, and the onion added the perfect crunch. The patty itself was cooked just right — not too thick, not too thin — and it had been allowed to rest, which is something many overlook. The result? No soggy mess, no bleeding juices, just a beautifully composed bite every time.

Even the fact that it was served on a plate instead of a basket made a difference. It felt like I was being served a meal, not fast food — and that matters.

I was so moved by the attention to detail that I asked to meet the chef. Neil — thank you. I looked you in the eye and said it, but I’ll say it again here: your care and precision came through in every bite. A burger may seem like a simple menu item to some, but crafting something simple with excellence is no easy feat. It’s often the most overlooked dishes that require the most discipline, and Neil reminded me of that.

This meal reminded me why I do what I do. Food is energy. Every ingredient, every technique, every decision — it all matters. And Neil proved that it matters here.

We’ll absolutely be back. And next time, I’m ordering the steak. Because if a burger can be done with this much care, I can only imagine what else is coming out of that kitchen.

Grid Iron, you’ve earned my respect.“

“I Love How Open The Place Is Now! Thanks For Adding The Jukebox Too! is That What Its Called Still? Great Burgers!“

“My favorite place to eat any meal food is great and reasonable priced give them a try you won't be sorry“

“Phenomenal spot to grab a bite! I got a millworker (bacon chzburger) which came with fries and ranch. The woman behind the bar was quick, intelligent, friendly and great at her job, the atmosphere was low-key, the outdoor seating was perfect and the fries, ranch, and bun were better than I could have hoped. I wandered in while getting new tires down the road and will definitely be returning soon. Thanks for the meal!!!“

“The best burger I have had from a restaurant. Plus they make the ranch. Had with a side a tots. Bomb bomb for sure.“

“pool Lottery and karaoke with awesome food“

“Great Food and Friendly Staff! Would recommend to anyone!“

“The beet salad is amazing! Top notch service as usual!“

“Always a blast to hang out at the b“

“These people were amazing. They welcomed me in as if I were family, the cook was on point and had my food in front of me 5 minutes after I walked through the door. The owner is a very beautiful, friendly and smart entrepreneur who obviously has been doing the food and beverage scene foe years. Nice pool tables, beautiful outside seating area... my chicken was absolutely flawless, good portions, good good good. Highly recommend these wonderful people!! 4 thumbs up!“

“Which is a good time to cafe but it seem to stand for always too busy and even though they take your order and help you it seem like a chore for them I would not recommend doing their during rush hour as that's when I went there and it was very full and very hard to get my order across.“

“Great food, drinks and service. Karaoke every Mon 8-11 too!“

“This little bar has been a campus staple for many years, I've watched a lot of local bands perform here and the small venue hasn't let me down. Always a different crowd, good drinks, and fun atmosphere. Cool place to hangout with friends!“

“I haven't been near campus for quite sometime as I go to school in Corvallis now. We were walking by Weboot and noticed they were grilling something outside. It smelled incredible! We decided to go check it out and it was Chef Sai. She owns Cluckin Dog in Albany and I guess a bigger one in Eugene. What a small world, running into one of my favorite chefs in Eugene! She took over Web foots kitchen and her tacos and birria ramen did not disappoint! Tacos and beer, nothing better!“

“My husband loves them, they are reasonably priced, however the service was poor and scattered. We just wanted drinks (pop and water) and a few menu items. Their selection on the go round is limited.“