McDonald's

Name: McDonald's
Address: 12388 SW Scholls Ferry Rd, Tigard, Oregon, 97223, US
Telephone: (503) 590-6497
Price range: $
Rating: 2.1

$ • Fast Food, Burgers, Coffee Shops

Hours:
12388 SW Scholls Ferry Rd, Tigard
(503) 590-6497

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About McDonald's

McDonald's, a popular fast-food chain, has received mixed reviews from its customers. While some appreciate the convenience and the kid-friendly play area, others have expressed disappointment with the inconsistency in the quality and timeliness of their orders. Customers have noted that breakfast items, such as the sausage egg biscuit, can be served lukewarm or almost cold, and the sandwiches are often put together sloppily. There is a sense that each visit can be unpredictable regarding how the order will be made, indicating a lack of consistency.

One customer had an unpleasant experience, waiting for at least 5 minutes at the drive-through window after already paying, only to receive a cold Filet-O-Fish sandwich. Despite the replacement, the second meal was still not appropriately warm. The customer suggested that the restaurant should have closed for the holiday, as the crew seemed to be short-staffed or not properly prepared.

Another customer has noticed a recurring issue with missing sauces, drinks, and long wait times in the drive-through, resulting in cold food. This has been a consistent problem, despite multiple visits to the same location.

In addition, the dining area can be very messy, with tables and seats often covered in crumbs and not cleaned regularly, making it unpleasant to eat in. The customer expressed a wish for the restaurant to return to a cleaner, more welcoming environment.

Despite these concerns, some customers find the play area suitable for play dates and believe that the apple pie costs $4.15, which they consider a reasonable price compared to other places. One customer also mentioned trying the large sugar-free vanilla iced coffee, which was sweetened with a mystery material.

Overall, the reviews highlight the need for McDonald's to improve the consistency, cleanliness, and quality of their service and food offerings to better meet customer expectations.