Restaurants in Tigard
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Best Restaurants
“Went here on a whim with a colleague and the atmosphere is gorgeous and refined but has a taste of izakaya to it! The food was absolutely delicious! I had the shrimp tempura maki and the wagyu (from Hokkaido, not American wagyu) nigiri and it was perfect! My colleague had the sashimi bento and bao bun. She fell in love with the bao bun and miso soup that came with the bento. Staff are super nice, attentive, and ready to answer any questions about the menu. I will definitely be back!”
“💯 Recomendado,deliciosa comida peruana,el ceviche el mejor de todos que he pobrado🇵🇪Ambiente cálido!!!Atención super ,como buena peruana:Que viva mi Gastronomía 🇵🇪Señores!!! El maracuyá Sour una delicia!!”
“Such a fun, welcoming little bar! The food is absolutely delicious, the cocktails are lovingly crafted, and the HUGE game selection makes this place the best hidden gem on Main Street. Head up the stairs next to Versus and check it out for yourself!”
“Beautiful presentation of everything. The mood lighting is so relaxing and warm. Our servers were so nice and helpful. I will definitely be coming back.”
Restaurants by Cuisine
“First time trying Peruvian food and it was really good. Steak was moist and tender and the eggs were cooked perfectly. Inka Kola is my new favorite! 😁”
“Always great service, food and beer. My favorite place to go for lunch.”
Restaurants with Delivery
“Anyone can seemingly make sushi seem better by making it more complex, but the real test is whether they can take the simple and make it excellent. Sushi-Ki-ichi does just that. They stick to the simple offerings, leading to an experience that feels less Americanized than other Japanese restaurants. That's not to say I don't love some level of creativity, but you don't need it here. That's because the family that owns Sushi Ki-ichi wants to create an authentic meal - a notion that was confirmed for sure when we had a conversation with the owner. In fact, they take quality to the next level with their equipment and efforts they take to make sure that what they serve is the highest quality, including specific freezers for the fish. We didn't try Sushi Ki-ichi for the first couple of years because we figured that the previous restaurant, a Chinese buffet that had gone downhill and fallen off the cliff, had rebranded and reopened as something new. Now I feel that for those first couple of years, we missed out. This has quickly become my favorite place in Portland. I look forward to any trips I take across town from Vancouver to Tigard, and make a point to stop in and grab a bite.”
“10/10. Do not come here unless you’re prepared to ruin Hawaiian food everywhere else forever. Everything I’ve had here is straight-up criminal. The Death Row Plate is my go-to, a stacked sampler loaded with Hurricane chicken, Korean fried chicken, and poke that will knock your balls clear across Pacific Hwy. Also… the grilled shrimp plate?? Absolute menace. I could eat 100 of them like candy and still be looking around for more. And the mac salad that comes with every plate? Should be illegal. I’m pretty sure it violates at least three laws. To top it off, the owner runs this place solo, in there every day, grinding, serving every plate herself until she sells out. And she sells out every single day. She’s born and raised Oahu, so you’re getting so you’re getting the real deal, no mainland shortcuts, no watered-down flavors, just straight island heat. Hours: 10–2…..Translation: show up early or cry in your car. 🫳🎤”
“Went here on a whim with a colleague and the atmosphere is gorgeous and refined but has a taste of izakaya to it! The food was absolutely delicious! I had the shrimp tempura maki and the wagyu (from Hokkaido, not American wagyu) nigiri and it was perfect! My colleague had the sashimi bento and bao bun. She fell in love with the bao bun and miso soup that came with the bento. Staff are super nice, attentive, and ready to answer any questions about the menu. I will definitely be back!”
“I've always had decent food here at Bannings. This morning I ordered Pumpkin pancakes.....what a disappointment. The pumpkin batter needed salt added to it and it also could have used a bit more sugar in the batter. The syrup was not real maple syrup but table top ad says, "warm maple syrup," so I expected real maple syrup. It also says, "whipped butter." I asked the waiter about the maple syrup and he told me it was "artificial" maple and argued the fact that the restaurant never said "real" maple syrup. Maybe the butter is whipped margarine...who knows what liberties are taken in menu descriptions. I'm a "real" maple syrup customer.”
“First time visiting and sure won’t be the last . It was date night and we ventured in . Started with the crab wontons and then came the main course . Beef Panang curry with brown rice and orange chicken . Yes .. You read that right orange chicken . . Service , & Food is AMAZING . Don’t miss out . ❤️❤️❤️”
“Great place and a fantastic location… they also have delicious beer!”
“I just had a really delicious bowl of (Boston style) clam chowder at Three Mermaids Public House in Tigard. It was so creamy, and comforting; and the small bits of bacon gave it over-the-top goodness. Honestly, all the food at this welcoming pub is worth trying, but I hadn’t expected to enjoy a bowl of soup as much as I did this one!”
Online Reservation Available
“We went for a birthday celebration for my Daughter and GrandDaughter. We did make reservations to get a larger table ready for 12. The atmosphere is upscale and tasteful. Comfortable booths or tables and outside dining are available. I ordered vegan tacos - sautéed onions, peppers, mushrooms, pico, and avocado on soft corn tortillas served with black beans and rice. Delicious and beautifully plated. Their house made flan is creamy, caramel deliciousness and is the best I've had. The fresh squeezed margaritas were made with top shelf tequila. Edwin, the server, was very friendly and attentive. He earned his 30% tip! The prices are just what is expected for food of this quality and the quantity of food makes it worth every penny. And, bonus - the birthday girls wore giant sombreros while they were serenaded with the birthday song and awarded deep fried ice cream! I have eaten at Margarita Factory Hazel Dell before and will go back again and again.”
“Went in this morning and ordered a coffee. The order was taking a bit, so I went up to check, thinking maybe it'd gotten dropped. Everyone's busy, stuff happens, I get it. There was an employee mopping the area and he said it'd be a minute. Then I realized it wasn't routine mopping but a cleanup situation. I apologized to him and said I didn't realize what had happened. He said "I'm John, the owner. We have a rule here that when an employee spills something, somebody else cleans it up. They're stressed out enough." Let me spell that out...the owner was wielding a mop to ease the mental load on one of his employees. Now I want to get a job there just to learn how to be a better person. Stay classy, John, you're doing it more than right.”
“When you enter the first thing you notice are the plants and real wood paneling. There are tiny cast irons up on the wall. The lighting is designed to look like old style gas lamps. The music is definitely the best part of the ambiance. The music ranges from doowop to soul to vintage rock and roll to San Francisco sound and Motown which is precisely my jam. I ordered a plain burger with mayo and fries. I'm weird like that but Miller's was able to able to accommodate my autism. The service was amazing and I'm not just saying that cause I know the waitress. The food was made quickly. Fries were crunchy on the outside soft on the inside as they should be. My Fanta was topped off when I got just under a third. It's clean. Very clean. I know cause I watched an employee pull every single table out to clean the booths. Very pleased with my visit.”
“I’m visiting from out of state, and want some seafood. Typed in seafood near me and Pacific Boil and lounge piped up. I drove there and was Greeted by a very nice young man behind the counter and he help my pick out the what I wanted and let me tell you I was not disappointed”
“I highly recommend this place especially after a long day and not wanting to leave. The fish and chips, seafood chowder, and hangover burger were great! I couldn't have been happier with staying in instead of leaving the hotel. Our server was outstanding. I didn't get her name, but even my kids said how nice she was and they don't say anything nice. Overall, this place did not disappoint!”
“Ellen was an awesome server on our celebration #cosmedaesthetics and #jetlag what a great server! And only a block away from our spa! We will be back for sure”
“We went for a birthday celebration for my Daughter and GrandDaughter. We did make reservations to get a larger table ready for 12. The atmosphere is upscale and tasteful. Comfortable booths or tables and outside dining are available. I ordered vegan tacos - sautéed onions, peppers, mushrooms, pico, and avocado on soft corn tortillas served with black beans and rice. Delicious and beautifully plated. Their house made flan is creamy, caramel deliciousness and is the best I've had. The fresh squeezed margaritas were made with top shelf tequila. Edwin, the server, was very friendly and attentive. He earned his 30% tip! The prices are just what is expected for food of this quality and the quantity of food makes it worth every penny. And, bonus - the birthday girls wore giant sombreros while they were serenaded with the birthday song and awarded deep fried ice cream! I have eaten at Margarita Factory Hazel Dell before and will go back again and again.”
24 Hour Restaurants
“Moved to Portland not too long ago and hadn't had much luck finding good Mexican food. Low and behold I found Livi's tucked away in Tigard. Real taqueria food. The birria, al pastor, and carnitas all hit the spot. I might have to pickup jogging or try Livi's ensalada if this turns into a regular thing. Online ordering is easy, the staff is friendly, the truck is clean, and the food is more than satisfying, what's not to love?”
“The manager Taylor was willing to fix my kiddos dinner even though they didn’t mess it up 💜 after the McDonald’s on main told us this McDonald’s would fix it when it wasn’t there responsibility 💜 and warned us about the terrible reviews and how the McDonald’s on main is highly not recommended which is good to know since we are new to this area 💜”
“A friendly atmosphere and people. A group who knows football and can banter. Definitely laughed a lot even though my team lost.”
“I was in the mood for a birria taco and I was looking on Uber eats for a place nearby. I came upon this restaurant and wanted to try them out! So I ordered the quesabirria and the steak tacos, & they did NOT disappoint! Everything was cooked perfectly & was super tasty!!! I will definitely order again!”
Takeout Restaurants
“I usually go to Thai Delicious but they were closed so gave Momo Thai a shot. Got carry-out green curry chicken medium spice with brown rice and mango sticky rice! I’m quite pleased. The curry has great flavor and veggies. The brown rice is cooked well and the mango sticky rice is delicious! Food was ready quickly too. I may have found a new favorite Thai place for carryout!!!”
“After my uncles funeral we needed a light hearted place to gather and visit, pizza caboose did a fantastic job getting us everything we needed for a relaxing gathering. As always the food was amazing and the staff really worked their tails off to serve the crowd. Thank you so much to the entirety of pizza caboose for making this day a little easier on all of us.”
“We've eaten at Wu's for over 30 years and at all their locations when they had multiple restaurants. The servers and cooks still ask after our kids. The food is always consistently wonderful. We ate at a Chinese restaurant closer to home recently and it didn't even come close so we'll keep making the drive to come here. Thanks for being a part of our lives for so many delicious memories.”
“By far the best Thai food I’ve ever had. It was fresh, flavorful and we got our order in under 15 minutes. I will definitely be back. Food was also reasonably priced as well. We ordered the chicken pad Thai, combination appetizer, which included coconut shrimp, spring rolls, crab ragoons and pot stickers.”
“I just had a really delicious bowl of (Boston style) clam chowder at Three Mermaids Public House in Tigard. It was so creamy, and comforting; and the small bits of bacon gave it over-the-top goodness. Honestly, all the food at this welcoming pub is worth trying, but I hadn’t expected to enjoy a bowl of soup as much as I did this one!”
“We liked this nice and clean restaurant in the neighborhood. We ordered mixed veg, chicken curry, drunk noodles and crab fried rice. The service was great and food came out very fast. They even have different chilly sauces for you to select. Overall and good place to stop by.”
“We always enjoy eating at Busters and have since they opened 40 years ago.”
Drive-Thru Restaurants
“I really like this El Jefe Grill location on Pacific Highway in Tigard. The food is good, the restaurant is clean, and the staff is always friendly. Especially the young guys who are usually working there. They're super nice and welcoming, and I really appreciate their customer service.
I still prefer the El Jefe in Beaverton near Allen Boulevard because, to me, the food tastes even better there. But this location is still really good, too.
The only thing I don't like is the parking situation. Sometimes it's hard to find a spot, and getting in and out of the parking lot can be a real pain. The entrance from Pacific Highway is pretty small and easy to miss if you're not paying attention. You have to slow down ahead of time or you might pass it.
Getting out is even worse sometimes, especially when there's a lot of traffic. Turning left onto Pacific Highway can be almost impossible, so many times you're better off turning right. Even then, it can take a while because there's so much traffic and drivers don't always let you in.
Other than that, I really like this place. The employees are wonderful, the food is good, and it's always nice to eat somewhere that feels clean and welcoming. Just be prepared to deal with the parking and traffic!”
“El Sol de Mexico is our family's favorite restaurant. We were saddened when the store in Tualatin closed. The store in Tigard is a longer drive, but the food is worth the drive. We have always been greeted warmly and feel like family. The food is wonderful and portions are generous. In over 25-years we have never been disappointed in the food or the service.”
“This tiny Mexican bakery is astoundingly good. The owners, a husband and wife team, are both friendly and love to talk about their products. As a chef, I appreciate good food and the knowledge of food preparation and both of them have that. Further, her brownie is absolutely the best I’ve had and I’ve made hundreds of them. A great local place to treat yourself.”
“This Jamba is definitely my favorite location. Every time I’m there I’m always greeted with a welcoming atmosphere and kindness from the staff as well as exceptionally fast service! Today I went with a friend and before they had even finished ordering their smoothie mine was already done!”
Cheap Eats
“I love getting Papa Murphy's Take 'N' Bake Pizza because it's so easy. You just order it over the phone or online, and then you pick it up through their drive-through, take it home, and bake it in your own oven. It's a great source of food for parties and gatherings.”
“It was around 25 minutes before closing and I pull up with my girlfriend trying to get something sweet before we head home. Marcus hooked me up with a dope blue raspberry/green apple lemonade with a sour shot. Best drink I've had from Dutch, contest. Shout out to you Marcus”
“JEAN IS THE BEST She cares about her job and her customers she gives a 110% she brightens up your day she's always got a smile she's a caring person it makes me want to come back the drinks are great there and all the staff there is awesome but Jean is the best sweet kind caring patient and always makes the drinks the way you want I love it there”
“My first time experiencing this gem of a place. I came to perform music on thier great live music stage, and went in to grab a sandwich before my band the "Desert Moondogs" started playing. I have lived in New York for many years and experienced the best deli sandwiches there, and was beyond surprised and happy with the Tigard Beach Hut Deli offerings. By far the best deli on the West Coast and even rivaled some of my favorite places in New York. If your anywhere near this eatery be it for food or music, make a stop...you won't be disappointed! Kay Miracle”
“Emily G was our server and she was by far the best part of our experience. My daughter and I had the best time because of Emily - she was a riot! And an excellent server to boot! Thank you Emily!!!!”
“I’m visiting from out of state, and want some seafood. Typed in seafood near me and Pacific Boil and lounge piped up. I drove there and was Greeted by a very nice young man behind the counter and he help my pick out the what I wanted and let me tell you I was not disappointed”
“The food was as good as we remembered it. Used to have one in clackamas but it closed a long time ago. My friend and I specially drove to Tigard mall just to eat here! The staff were very nice and the food was good:)”
“I highly recommend this place especially after a long day and not wanting to leave. The fish and chips, seafood chowder, and hangover burger were great! I couldn't have been happier with staying in instead of leaving the hotel. Our server was outstanding. I didn't get her name, but even my kids said how nice she was and they don't say anything nice. Overall, this place did not disappoint!”
Latest Reviews
“I've always had decent food here at Bannings. This morning I ordered Pumpkin pancakes.....what a disappointment. The pumpkin batter needed salt added to it and it also could have used a bit more sugar in the batter. The syrup was not real maple syrup but table top ad says, "warm maple syrup," so I expected real maple syrup. It also says, "whipped butter." I asked the waiter about the maple syrup and he told me it was "artificial" maple and argued the fact that the restaurant never said "real" maple syrup. Maybe the butter is whipped margarine...who knows what liberties are taken in menu descriptions. I'm a "real" maple syrup customer.”
“El Sol de Mexico is our family's favorite restaurant. We were saddened when the store in Tualatin closed. The store in Tigard is a longer drive, but the food is worth the drive. We have always been greeted warmly and feel like family. The food is wonderful and portions are generous. In over 25-years we have never been disappointed in the food or the service.”
“I saw the negative reviews and was dismayed. BUT when we got there and saw the amount of people who were enjoying themselves. This amount of people would not have been and I was heartened by this. First off the service people. When we asked they were prompt. The sushi filled me up. The variety was astounding. I tried most of their different prepared vegetables dishes. Beef dishes as well. My wife ate her fill of various shellfish and other different kinds of seafood. The little dishes of ice cream was a nice touch for desert. It has a bit of everything for everybody. I highly recommend this restaurant. This is our favorite restaurant. Easy to find. Easy to get to. Lots of parking room.”
“I just had a really delicious bowl of (Boston style) clam chowder at Three Mermaids Public House in Tigard. It was so creamy, and comforting; and the small bits of bacon gave it over-the-top goodness. Honestly, all the food at this welcoming pub is worth trying, but I hadn’t expected to enjoy a bowl of soup as much as I did this one!”
Most Popular Restaurants
“I've always had decent food here at Bannings. This morning I ordered Pumpkin pancakes.....what a disappointment. The pumpkin batter needed salt added to it and it also could have used a bit more sugar in the batter. The syrup was not real maple syrup but table top ad says, "warm maple syrup," so I expected real maple syrup. It also says, "whipped butter." I asked the waiter about the maple syrup and he told me it was "artificial" maple and argued the fact that the restaurant never said "real" maple syrup. Maybe the butter is whipped margarine...who knows what liberties are taken in menu descriptions. I'm a "real" maple syrup customer.”
“I saw the negative reviews and was dismayed. BUT when we got there and saw the amount of people who were enjoying themselves. This amount of people would not have been and I was heartened by this. First off the service people. When we asked they were prompt. The sushi filled me up. The variety was astounding. I tried most of their different prepared vegetables dishes. Beef dishes as well. My wife ate her fill of various shellfish and other different kinds of seafood. The little dishes of ice cream was a nice touch for desert. It has a bit of everything for everybody. I highly recommend this restaurant. This is our favorite restaurant. Easy to find. Easy to get to. Lots of parking room.”
“The manager Taylor was willing to fix my kiddos dinner even though they didn’t mess it up 💜 after the McDonald’s on main told us this McDonald’s would fix it when it wasn’t there responsibility 💜 and warned us about the terrible reviews and how the McDonald’s on main is highly not recommended which is good to know since we are new to this area 💜”
“Will do a update with some details. Yesterday I was just rating everything. The food was fresh and hot. Definitely one of the best experiences at Sonic Drive in. The staff was super nice and friendly. I moved from California to Oregon in November 2023. I am not sure why but the Sonic Drive In app said that all locations in Oregon were closed. I was pretty sure in 2023 it said none where in Oregon. Or just that the one closer to me which would be Salem was closed down. I think at the time this was the closest location. However I live in Dallas so did not really live close enough until one of my family who I live with got a job near this location. Either way I definitely will be coming back anytime I need to go to Tigard!”
“When you enter the first thing you notice are the plants and real wood paneling. There are tiny cast irons up on the wall. The lighting is designed to look like old style gas lamps. The music is definitely the best part of the ambiance. The music ranges from doowop to soul to vintage rock and roll to San Francisco sound and Motown which is precisely my jam. I ordered a plain burger with mayo and fries. I'm weird like that but Miller's was able to able to accommodate my autism. The service was amazing and I'm not just saying that cause I know the waitress. The food was made quickly. Fries were crunchy on the outside soft on the inside as they should be. My Fanta was topped off when I got just under a third. It's clean. Very clean. I know cause I watched an employee pull every single table out to clean the booths. Very pleased with my visit.”
“We've eaten at Wu's for over 30 years and at all their locations when they had multiple restaurants. The servers and cooks still ask after our kids. The food is always consistently wonderful. We ate at a Chinese restaurant closer to home recently and it didn't even come close so we'll keep making the drive to come here. Thanks for being a part of our lives for so many delicious memories.”
New Restaurants
“Good food truck location. Chicken burrito was packed with big pieces of chicken. Everything tasted fresh and not like it haf been rolling around on the grill for a long time. Service was very fast and the guy at the counter was friendly. Salsa in the fridge was a nice option. Red and light green were good.”
“This restaurant is very clean and pretty. The service was amazing and most importantly, the food was really good! We got the beaverton roll and the veggie tempura. We also split a small bottle of cake. The food came out very quickly and our water was refreshed multiple times. The prices are great! We will definitely be back!”
“We liked this nice and clean restaurant in the neighborhood. We ordered mixed veg, chicken curry, drunk noodles and crab fried rice. The service was great and food came out very fast. They even have different chilly sauces for you to select. Overall and good place to stop by.”
“Anyone can seemingly make sushi seem better by making it more complex, but the real test is whether they can take the simple and make it excellent. Sushi-Ki-ichi does just that. They stick to the simple offerings, leading to an experience that feels less Americanized than other Japanese restaurants. That's not to say I don't love some level of creativity, but you don't need it here. That's because the family that owns Sushi Ki-ichi wants to create an authentic meal - a notion that was confirmed for sure when we had a conversation with the owner. In fact, they take quality to the next level with their equipment and efforts they take to make sure that what they serve is the highest quality, including specific freezers for the fish. We didn't try Sushi Ki-ichi for the first couple of years because we figured that the previous restaurant, a Chinese buffet that had gone downhill and fallen off the cliff, had rebranded and reopened as something new. Now I feel that for those first couple of years, we missed out. This has quickly become my favorite place in Portland. I look forward to any trips I take across town from Vancouver to Tigard, and make a point to stop in and grab a bite.”