Yi Pin
$$ • Chinese, Szechuan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Yi Pin
Customers' Favorites
Steamed Fish Filet with Seasoned Soy Sauce 清蒸鱼排
葱爆⽜⾁ Beef with Scallion and Onion
一品麻辣香锅 hot spicy pot
Fish Fillet w Sour Cabbage Soup
Pickled Pork with Garlic Sauce
Stir Fried Spicy Pork Belly
soup dumplings 6 小笼包
soup dumplings 小笼包
Chongqing Style Noodles
Cold Chicken Appetizer
Yi Pin Reviews
292 ratings
Share your opinion about Yi Pin
One of the best places I’ve eaten in a while … it was delicious and the people were so nice.
I was here for a college visit, and stopped here to eat afterwards. This was amazing!!! Our service lady was very nice, and the service was good even when busy. Seeing so many people was very awesome!! The food was amazing, and authentic spice levels in the food. Me and my family enjoyed this. The atmosphere was inviting and happy! I will go here again if I go to Lancaster again! I definitely recommend this. So amazing!!!!
Had the Kong Pao, dumplings w/chili oil, and pork fried rice takeout. Well seasoned, real spice, fresh food, actual flavor.
Excellent food. If the menu says spicy, it means it. Finally found a local Asian place I can get down on. The entire group (kids and all) enjoyed theirs too!
Excellent food. If the menu says spicy, it means it. Finally found a local Asian place I can get down on. The entire group (kids and all) enjoyed theirs too!
Hours
| Monday | 11AM - 9:30PM |
| Tuesday | 11AM - 9:30PM |
| Wednesday | Closed |
| Thursday | 11AM - 9:30PM |
| Friday | 11AM - 9:30PM |
| Saturday | 11AM - 9:30PM |
| Sunday | 11AM - 9:30PM |
Based on reviews, Yi Pin is a great place for authentic Chinese food, especially Szechuan cuisine. The restaurant has a large menu with lots of unique items not normally seen in other Chinese restaurants. The food is delicious, high quality, and very flavorful. Many dishes are spicy, but customers can ask for something to not be spicy. Popular meals include steamed pork belly and scallion pancakes. The service is good, very attentive, and friendly, with staff adding water and paying attention to customers. One complaint is that the steamed pork belly takes 20 minutes to make, but this is not explained on the menu, causing a delay. The restaurant is often very busy and does not take reservations, but the food comes out fairly quickly. Many customers return often, especially for the authentic Szechuan cuisine and hot pots. The cost performance is absolutely the best.