Customers` Favorites
Customers` Favorites
“My family and I were waiting to eat at the cheesecake factory across the way and I was thirsty and stopped here to get some water. A very nice guy started telling me about the food and then let me try some of the chicken. It was soo good!! Very flavorful and moist! I ended up going back to the Cheesecake Factory and convincing my family to come eat here instead for dinner. Everything was delicious! My daughter and I got 2 boxes with the chicken and both fries and rice and my husband got the chicken sandwich. Everything was wonderful. Would definitely eat here again. Nice to have something unique to eat around here with yummy flavors. :)“
Customers` Favorites
“I been wanting to try this place for some length of time now but kinda forgot about it. I think because they closed the buffet at some point and I love Indian buffets. During Covid that was clearly not an option and many Indian buffets unfortunately never reopened and just stuck with takeout as it appears this place did. I found myself nearby and thought, why not get some takeout to take home? Some of the older reviews may have been a deterrent as well as they're not the best. However, the food tastes very authentic. I got the Chicken biryani and tika masala to take home. Both very good! The only real critique would be to make clearer that it is takeout only and use the drive-thru. I was confused on where exactly to pick up the food as the regular entrance was locked. I will return if in the area again!“
Customers` Favorites
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“Adam Kabob and Grill is a modest space in a strip mall. You probably passed by it on route many times, but it's this type of "hidden treasure" place that has the best food. I spent more money on gas than I did for my Beef Seekh Kabob platter! The plate was covered with food. The beef kabobs were spiced just right (savory, not hot spicy) and tender. The host was very friendly and welcoming. He thanked every customer that picked up food for their patronage and was polite taking orders over the phone. He even generously brought me a side of hummus on the house out of kindness and the spirit of giving. They also have vegetarian options. I will definitely be back to try other dishes. The only question I have is: When are you opening a restaurant in NJ?“