Sprig & Vine offers a delightful dining experience with flavorful vegan options. The seitan wings and brussels sprouts are highly recommended, and the soba noodle and napa cabbage with seitan are popular choices. The menu includes smashed potatoes, garlic bread, wings, po'boy, and desserts like tiramisu and Cranberry Linzer Torte with vanilla ice cream. The food is well-cooked and presented, with a homey touch reminiscent of Thanksgiving dinner. Customers often praise the pleasant atmosphere and accommodating kitchen. The restaurant's variety of dishes and caring service make it a favorite for many.
The food is great and keeps getting better, with friendly service. The restaurant is strictly vegetarian, offering a new and unique dining experience. Small plates like basil garlic scape bread and zucchini and black-eyed peas griddled cakes are delicious and flavorful. Large plates like the Misu and Maple and Mustard glazed tempeh have a unique texture and flavor, with sides of soft and silky mashed potatoes and grilled asparagus. The dessert menu offers a variety of options, including a delicious Peach Crumble Cashew Cheesecake.
Sprig & Vine offers a delightful dining experience with flavorful vegan options. The seitan wings and brussels sprouts are highly recommended, and the soba noodle and napa cabbage with seitan are popular choices. The menu includes smashed potatoes, garlic bread, wings, po'boy, and desserts like tiramisu and Cranberry Linzer Torte with vanilla ice cream. The food is well-cooked and presented, with a homey touch reminiscent of Thanksgiving dinner. Customers often praise the pleasant atmosphere and accommodating kitchen. The restaurant's variety of dishes and caring service make it a favorite for many.
The food is great and keeps getting better, with friendly service. The restaurant is strictly vegetarian, offering a new and unique dining experience. Small plates like basil garlic scape bread and zucchini and black-eyed peas griddled cakes are delicious and flavorful. Large plates like the Misu and Maple and Mustard glazed tempeh have a unique texture and flavor, with sides of soft and silky mashed potatoes and grilled asparagus. The dessert menu offers a variety of options, including a delicious Peach Crumble Cashew Cheesecake.