Fishtown Diner
$ • Diners, American, VegetarianAbout Fishtown Diner
Customers' Favorites
Andy's Grand Slam French Toast Sandwich
Banana French Toast Breakfast
Banana Stuffed French Toast
Creme Brulee French Toast
Turkey Bacon Breafast
Southwestern Breakfast
Creamed Chipped Beef
Mozzarella Sticks
Bacon and Sausage
Steak and Eggs
Fishtown Diner Reviews
The Chicken Marsala was Awesome ! But the server was very forgetful 6/14/25. I had to get my own butter & clean my table. Then, I felt ignored when she waited on a table 1st, that came in after me. The place was managed better when Máni was there.
Very friendly waitresses and food's on point; this Diner is my place of refuge and will come again and again.👍
Great experience, my waitress “Karen “was amazing … funny ,charming , always a welcoming face , cracking jokes , and always having a great attitude.
Hours
| Monday | 7AM - 10PM |
| Tuesday | 7AM - 10PM |
| Wednesday | 7AM - 10PM |
| Thursday | 7AM - 10PM |
| Friday | 7AM - 10PM |
| Saturday | 7AM - 10PM |
| Sunday | 7AM - 10PM |
Fishtown Diner is a beloved Philadelphia institution, known for its welcoming atmosphere and delectable diner fare. Open 24/7 on weekends, it's a go-to spot for all-day breakfast and hearty meals. The pancakes are fluffy, and the portions are generous, making it a true taste of the city's spirit. The menu offers a diverse array of dishes that cater to every craving, from the Creme Brulee French Toast, a sweet nod to Paris, to the comforting Chicken Croquettes.
The Chicken Marsala is a customer favorite, but the service can be hit or miss, with some customers reporting forgetful servers and feeling ignored. However, the person who took one customer's order and checked them out was great. The food is generally consistent and decent, although one customer wished for more seasonal specials.
Despite these minor issues, Fishtown Diner remains a valuable asset to the neighborhood, providing a late-night diner option and a breakfast alternative. Customers appreciate the convenience and the opportunity to enjoy a slice of Philadelphia's soul one plate at a time.