My Loup
$$$$ • Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout My Loup
Customers' Favorites
Green Garlic Escar-Roll
White Chocolate Mousse
Beef Tartare and Fries
Plateau Fruits De Mer
Roast Beef and Fries
Half Roasted Chicken
Hot and Cold Crab
Strawberry Sundae
Littleneck Clams
Chocolate Cake
My Loup Reviews
My Loup is an absolute gem in Philadelphia. The atmosphere and overall vibe were spot on - chic and inviting. From the moment we arrived, the staff was outstanding : attentive, knowledgeable, and genuinely welcoming. The menu was quite creative and the combinations of flavor really stood out! One of the chefs, Sage, even came out to speak to us and walk us through the entire menu. That personal touch made the evening feel more special. My Loup is more than a meal, it's an experience...read full review
What an evening at My Loup. We let them cook, and they did not disappoint. We were blown away by the service & the tasting menu. Most options weren’t what we would pick, but that’s the point, we were consistently pleasantly surprised.
Whether it was the duck, the escargot, or the ratatoullie, each bite was a delight.
Dessert was a dream.
Our server Krystin had a brilliant read on us, somehow she knew what we wanted before we did.
Compared...read full review
Whether it was the duck, the escargot, or the ratatoullie, each bite was a delight.
Dessert was a dream.
Our server Krystin had a brilliant read on us, somehow she knew what we wanted before we did.
Compared...read full review
I had the most amazing dinner here! Best French 75 I’ve ever had. The pickled shrimp hype is real and the aioli was incredible. Pork chop and raspberry sundae also very delicious. 10/10.
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | Closed |
My Loup is a fine dining spot that offers a unique and creative culinary experience. The menu changes daily based on fresh ingredients, and the chef is willing to accommodate special requests, such as vegetarian options. The atmosphere is chic and inviting, making it a perfect spot for a special occasion or a night out. Guests have praised the attentive and knowledgeable staff, who provide a warm and welcoming service. The mocktails are delicious and complement the food beautifully.
Standout dishes include the Green Garlic Escargot, Duck Breast with kumquats and beets, Littleneck Clams with fennel and kielbasa, and the Banoffee Pie Eclair. The entrees of sea urchin and pickled shrimp with garlic aioli are described as amazing, with many guests declaring that pickled shrimp are a must-order. The roasted lamb is regarded as the most tender, juicy, and delicious dish, providing satisfaction that lasts. The corn crème brûlée has been noted for its emotional impact, while the lightly salty chocolate cake paired with airy vanilla ice cream offers a wonderful finish.
Overall, the meal, costing around $125 per person, provides generous portions and a memorable experience. Many guests express that My Loup is not just a meal, but an experience they can't wait to repeat, solidifying its place as a favorite dining destination in Philadelphia.